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I am setting up for my 4th company BBQ using Jesse and his family, Moms recipe is awesome and there service is great. They work very hard to make everyone happy. I invite customers, subcontractors and suppliers so nobody is there at one time, Jesse and his mom didn't have a problem staying later and kept on cooking. The rate to stay late was way fair. and cooking for 100,people is no problem
I hired Haute Productions for a private cooking class for a bachelor party event, and we had the best time. Keith was an awesome teacher and host, he made the experience wonderful. Everyone had a blast and it was the best part of the entire weekend. Not to mention the fact that the food was awesome! I would highly recommend using Haute Productions for any event you may have.
Ed got me involved in every step from preparation thru cooking. He was very responsive to my dietary requirements. Detail orientated yet fun at the same time. I am very pleased with the outcome and would recommend him to others.
We had a phenomenal Thanksgiving Dinner prepared and delivered by BAPS catering. We were expecting about 20 people for our holiday dinner and BAPS catering delivered a wonderful meal that everyone loved. The turkey was moist, the vegetables, mashed potatoes, gravy, stuffing, and pumpkin cheesecake were delicious. Needless to say, we had enough food to satisfy everyone and still had some great Thanksgiving leftovers. We would definitely recommend BAPS catering for everyone who wants tasty food cooked just the way you like. Thanks for helping us make our holiday dinner such a success!
Chef Ace was an unforgettable experience. We hired her for dinner on my bachelorette party, and she surpassed my expectations. She arrived early to start preparing and while me and all the girl were still lounging by the pool she brought out appetizers, on a tray and served us. It was such a great touch and really showcased her level of execution. After we all great ready for the evening we came out to a table that was so beautifully set complete with gold silverware, handwritten place cards, palm frond center piece and a desert tower that made you want to skip dinner. But so glad we didn’t. I still dream about the salad, chicken and pasta she served us. It was all so fresh and delicious and the presentation was beyond amazing. She really outdid herself. She was also very accommodating to those with dietary restrictions, making them a special meal that was equally as delicious. I would definitely hire Chef Ace again. Throughout the evening she gave us an unforgettable experience and it was way better than any restaurant we could’ve gone too. So glad I had the opportunity to meet her and eat her wonderful cooking.
Linda came to our home and showed us how to cook several dishes in a healthy and delicious way. She made the process very fun. It felt like a party. We learned a lot about cooking and eating healthfully and will be able to use that information in our daily food prep. I highly recommend her and am sure you would be happy that you enlisted her services.
It just doesn't get better salads, sandwiches, lunch entrées that taste great and are healthy at the same time. Every meal choice you make lends to chef L's passion for organic food and his mastery in cooking it. Impatiently waiting for my next meal. Try it, you will like it!!!
My roommate and I are on a kick to just get healthier and we know a part of that is changing our eating habits because we eat out a lot. Not by choice but out of necessity because neither of us can really cook. In comes Chef Renee and Chef Jimmy we weren't sure what to expect because neither of us grew up in cooking families, hence the lack of know-how on our parts. We hired them hoping to just learn the basics but we got sooooo much more than that. We felt so empowered after just one lesson with Chef Renee that we decided to keep going and now we work with her or Chef Jimmy once a week. We feel so much healthier and happier knowing what is exactly going into our food as well as a great sense of accomplishment. My boyfriend also thanks you since I can finally cook him a meal. We still have a lot more we want to learn but they are so helpful and patient that we can't wait to continue the journey.
We hired Jory for a 20 person office party. Jory's cooking was immaculately presented and so flavorful. We wanted delicious food that was organic, sustainable and healthy—and he delivered. He made Lemon caper chicken, a chickpea tzatziki salad with olives, pesto vegetable medley, homemade granola with yogurt and honey, and charred tomato and kale salad with feta. All served in festive silver platters. On top of the food tasting superb, Jory was a great host and fit in seamlessly with our guests whose questions were answered professionally and in good spirits. Using him again. For sure.
I am just starting out, as far as going into others' homes to help them with cooking. I felt this was a way to make them feel at home, and make it much easier to teach them the basics of cooking. I do everything from desserts to some French food; and catering is a favourite. Here at Dee's, we know not everyone is a born cook/chef, but we all can learn the basics and have fun making many different types of food and drinks. We just have fun, as we learn together, you will get a great deal out of cooking with Dee (Donna). I love people and cooking, so here at my place, together we shall learn to cook and enjoy life. Make that man or woman in your life never want to leave nor get enough.
I cook for anyone in any fashion they choose. I have no professional training, but I have a food handler's license.
I provide unique cooking classes and culinary experiences utilizing locally sourced fresh ingredients and premium products in Southern California. Follow me @cookwithjason on Facebook, Instagram and Twitter.
Services provided are the following: * Private Chef * Cooking Lessons -- individuals or groups; all ages and levels * Private Dining -- catering * Restaurant and Menu Consulting -- recipe development The Chef: Andres Dangond graduated as an 'Honorary Student' from Le Cordon Bleu and has been working in the restaurant industry since he was 14 years old. Over the years, Chef Dangond has learned from some of the best chefs in the world, training in Colombia, Spain and the US. He remembers his apprenticeship under Grant Achatz at 'Alinea' and Laurent Gras at 'L20' as two of the most influential and inspirational experiences for him in his career and life. He has appeared as a guest chef on television and has interviewed world-known chefs such as Heston Blumenthal, Laurent Gras, Marcus Samuelsson, Joan and Jordi Roca, Ted Allen, Curtis Duffy, Homaro Cantu and Jean Joho, among others. His articles have been published in magazines in Latin America.
My team and I will make the delicious food your heart desires. We will come to you and we will prepare anything you ask of us.
I cooked for over 25 years at Southwestern Academy. I am looking for a rewarding and challenging position that will effectively utilize my acquired expertise and commitment to excellence.
I'm a young cook that a lot of people underestimate just because of my age but my knowledge of food and of cooking a variety of spice, seasoning types of food speaks for my passion for food.
Life's delicious, enjoy every bite! We offer Cali-Itali cuisine your friends and wallet will love. Our gourmet product comes from family recipes and a love for cuisine. We offer catering menu items from all cuisine styles. We prefer to help you design the perfect cuisine spread for each event. We understand that each event has its own personality, and the cuisine is crucial to completing the experience for your guests. It's the little things that count. Top Class Pizza and Eatery is a gourmet Cali-Itali fusion concept which enjoys many traditional items with a modern twist at a gourmet level. We handle many large corporate accounts, and still enjoy our locals who join us for dinner every Friday night. We want to be everyone's first choice for family dinner and their catering needs. With our comfort-meets-delicious catering menu, we are confident we can design exactly what you need. Our catering team has an eye for perfection, and takes pride in making every event a success - whatever your needs may be: buffet, pass service, bartenders, event coordinator, or a simple drop-off. From parties to corporate events and weddings, we are here to help you. Our 14 years of experience make us confident you will be the talk of all your friends. We are ready to make you look great! Give your personal caterer a call today!
I put my heart and soul into every single menu service. No matter what the budget, I always put my client first and work hard to provide their needs and wants.
I will teach you how to cook/make quick, simple and easy meals and will show you how to use your own kitchen, mostly ingredients that you already stock and fresh ingredients.
I provide the comfort of home cooking with the quality taste you want from your favorite restaurant. It's like bringing "Chef Mom" into the kitchen. I cook, I educate and I truly enjoy what I do. My abilities are as limitless as your imagination.
I love to entertain and educate!