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Browse these pastry chefs with great ratings from Thumbtack customers in Moreno Valley.
Oh my. There are not enough stars for how perfect this private chef dinner was. From the first contact chef Boris and Carolina were so very attentive and lightening fast responders. Carolina is the most organized and sets your mind at ease that no detail will be forgotten or left out. I never worried they would execute our requests to perfection. She's is calming and a can do yes person. Pricing is beyond fair. The food was beautiful. The presentation was contemporary and current. The taste was spot on and no one left a bite on a plate. 10 star flavors and service. Left the place spotless. I have not one thing I would edit. It is so nice knowing before the event even begins you are in good hands. The attention Carolina gives sets all your worries free so chef Boris can come in and just hit it out of the park while you and guests sip cocktails.
I have been searching for someone i could trust who could make my daughters unicorn cake for her first birthday (im a very picky person). I was going to do a little photoshoot of my daughter smashing the cake. Im so happy i found Millie she went above and beyond to make sure she knew exactly want i wanted on the cake. It was all a last minute thing and im happy she was able to make it for me, she delivered the cake to me and the minute i saw the cake i knew i finally found someone who can make all my future cakes and pastries. I already booked her again for my daughters birthday party this coming Saturday. Thank you Millie and her assistant !!
Ashley made the cake for my wedding - a tall task for some, but not for her. To say she knocked it out of the park would be an understatement. First of all the cake - this thing was the simplest, elegant, and most beautiful piece of work in pastry form that I've ever seen and tasted. Ashley's passion for her craft really shines through in her work (see the picture). And second of all the professionalism - Ashley is one bad-@$$ pastry chef, and she is an absolute joy to work with. Super responsive, super helpful, super sweet, super down-to-earth. I can't recommend Ashley enough. 6 stars!
"Mia is amazing. From traditional Romanian food to Classic American, Healthy clean cooking and even vegan food she is an excellent chef. She is personable, efficient and keeps our fridge stocked with great food. We would highly recommend her.
Ashli has made a few cakes for me. She mad my sons baby shower cake, his first birthday cake and most recently his second birthday cake. She always delivers cakes that are beyond my expectations!!! Her cakes are delicious I've never had any complaints from our party guests. I also never have any cake left. Ashli makes everything by hand including her fondant which is my personal favorite. (I've never liked fondant until I tried Ashli's) All of her cakes and pastries are her own personal recipes, I've never tried a flavor I didn't like. I have people in my family who don't even like cake but look forward to her cakes each time we have a party. Not only are her cakes delicious but her decorations are impeccable! Every time I've given her an idea she delivers a cake that exceeds all expectations. Last years theme was kale and the never land pirates this years theme was PJ masks. Both cakes were amazing. Once she created a birthday cake for my dads 50th birthday which was in the shape of a crown royal bottle. I had a special request for her to add crown royal to the cake which she did. She created a whole new recipe just to satisfy her customer, me. The flavor of the cake was delicious and as always the design was flawless! I definitely recommend her to any and everyone who is looking for that statement cake at their next party. Ashli takes great pride in her work. She truly loves and is passionate about each of her designs. She treats each cake as a masterpiece and it truly shows in her work. Thanks Ashli and can't wait until next June for his 3rd birthday!
Everything about Delicioso is great! Thea does a fabulous job during her cooking lessons; not only did I learn how to cook delicious food (I am not an experienced cook in any way) but I also had fun! The blends she makes (savory and sweet) are so versatile that I purchased some for gifts and everybody else loves them as much as I do! I'm so glad I found Thea!
I am a scratch baker that uses premium ingredients.
Working with Chef Teresa was fantastic - she's a true professional in every sense of the word, and I highly recommend her to anyone looking for quality food and service!
Amazing !!! After looking for the right personal chef I came across Maya from Wooden Spoon Catering and I must say thank goodness I hired her. Food is amazing! Every Monday and Wednesday nights she comes to cook, always making new and exciting dishes with tons of flavor. I would recommend wooden spoon catering to everyone looking for a great chef!
My Clients have there own unique ideas for there special event. We nail what they are looking for exactly!
I have a passion for baking sweet desserts from chewy cookies to souffle. I usually bake dozens of batches during the holidays for families and relatives. I can teach you the basics of baking.
I have particular chef skills for each client. I have an outstanding personality with creative skills in both pastry and cuisine.
I am a pastry chef/wedding cake designer who concentrates on making incredibly amazing macaroons, gorgeous wedding cakes, and those little adorable cupcakes.
Hello, ladies and gentlemen. I would like to introduce myself, I am Chef Mark. My culinary background is over 10 years of experience including being a banquet chef at The Ritz Carlton in Laguna Beach, CA. Even though my background does come from higher-end cooking, I do not shy away from simple causal cooking. I love to cook and cater to all different events such as, birthdays, weddings, special events, graduations, cocktail parties, pool parties and many more. My goal is to not only deliver you with an ultra-flavorful taste from the food but also to give you a memorable experience that you may look back throughout the years. There is no such thing as too big of an event nor there is too small of one either. I do also have professional helpers if needed to assist me. The way it works is I will draft a menu up for you based on the dishes or theme you may want. Then on the event day, I will come on over to the location either with the food prepped and ready to go or start prepping there to give you more of the authentic surrounding whatever you may choose. Then, I will plate the dishes and serve or if buffet style set up individual dishes to be eaten at will. Then, after that I will clean the location and leave it cleaner than when I arrived to make sure on your end your job is to only enjoy your time with your guests and the experience. So, where do we go from here? Just simply call me, and I will gladly greet you and start planning your most enjoyable event also on getting a menu setup in addition to a quote on the event. If there was any service not mention on this ad, please still call or email me. I would gladly try to accommodate you. To my future client, I wish you have a pleasant day. Chef Mark
I am a professional baker. I started baking when I was a child and I came from a family of pastry chefs. I have always known that this was my choice of profession. I believe that people can taste the love in food when someone who cooks it genuinely loves what he/she does. I have graduated from Le Cordon Bleu and have been part of such events like Golden Foodie Awards, Taste of Newport, Taste of Laguna and Make a Wish Foundation to name a few. I do custom cupcakes and desserts. I enjoy making that special event for you; the one that you will remember. Let us start making memories today!
I am a Southwest Riverside County chef who has devoted his life to food, wine, beer and the creation experiences that are unexpected and unforgettable. I'll create a menu tailored for you. I am very flexible.I've cooked everything to from French cuisine to Hawaiian luau BBQ. I can do dinner parties, birthdays and anything else where a certain wow is required. Give me a call, and let's create.
We are a specialty bakery that puts together the right mix of sweetness for you to be delighted in every bite. We make our baked goods from traditional recipes, from scratch, by hand, and with only premium ingredients. We carefully bake, design and package our goodies with you and your next event in mind. We provide personalized services that are available at prices you can afford but with a taste worth hundreds! We deliver, and we also ship anywhere!
I provide personal chef services in the Inland Empire featuring a very well-rounded repertoire of regional cuisines, and desserts for small to medium-sized events. I am classically-trained. I have fine dining, as well as casual or rustic-styled cooking experience. I also have pastry chef experience.
Hi. I'm Chef Jocelyne. I'm a graduate from Le Cordon Bleu. I'm a passionate chef who loves to cook. To me, it is not a job. It is my passion to serve others and satisfy their appetites. I hope to hear from you soon and show you what I can do as a chef.
We make cakes and pastries and anything that you need for your event or small party, from cakes to cupcakes and cookies, custom orders, etc.
We are a family-owned and -operated "boutique" bakery, and we bake everything from scratch and to order. We can bake you anything that your heart desires, from incredible cakes to gluten-free eclairs. Making you happy is our number one priority!
Moreno Valley, CA
San Dimas, CA