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I have been searching for someone i could trust who could make my daughters unicorn cake for her first birthday (im a very picky person). I was going to do a little photoshoot of my daughter smashing the cake. Im so happy i found Millie she went above and beyond to make sure she knew exactly want i wanted on the cake. It was all a last minute thing and im happy she was able to make it for me, she delivered the cake to me and the minute i saw the cake i knew i finally found someone who can make all my future cakes and pastries. I already booked her again for my daughters birthday party this coming Saturday. Thank you Millie and her assistant !!
Chef Ace was an unforgettable experience. We hired her for dinner on my bachelorette party, and she surpassed my expectations. She arrived early to start preparing and while me and all the girl were still lounging by the pool she brought out appetizers, on a tray and served us. It was such a great touch and really showcased her level of execution. After we all great ready for the evening we came out to a table that was so beautifully set complete with gold silverware, handwritten place cards, palm frond center piece and a desert tower that made you want to skip dinner. But so glad we didn’t. I still dream about the salad, chicken and pasta she served us. It was all so fresh and delicious and the presentation was beyond amazing. She really outdid herself. She was also very accommodating to those with dietary restrictions, making them a special meal that was equally as delicious. I would definitely hire Chef Ace again. Throughout the evening she gave us an unforgettable experience and it was way better than any restaurant we could’ve gone too. So glad I had the opportunity to meet her and eat her wonderful cooking.
Julie makes the BEST bakery items I have ever had! She does amazing flavors, the cakes/cupcakes have perfect texture and the frostings are to die for! Even my brother, who is a frosting snob, says Julie's are the best he has ever had :)
I loved the Avenue Dining experience, their food is excellent and I enjoyed every minute of the night! Having a professional chef cook for you is quite a treat and believe everyone should try it at least once.
"Mia is amazing. From traditional Romanian food to Classic American, Healthy clean cooking and even vegan food she is an excellent chef. She is personable, efficient and keeps our fridge stocked with great food. We would highly recommend her.
Both Marian's food and company were a joy!
Everything about Delicioso is great! Thea does a fabulous job during her cooking lessons; not only did I learn how to cook delicious food (I am not an experienced cook in any way) but I also had fun! The blends she makes (savory and sweet) are so versatile that I purchased some for gifts and everybody else loves them as much as I do! I'm so glad I found Thea!
I've tried all sorts of these delectables. The cookies are amazing. Made from scratch with custom designs. The cupcakes cakes, cannolis, and candied treats are just as incredible , made to order . I wouldn't go anywhere else for the empanadas . I recommend this company for any type of party you may be having big or small.
My absolute favorite bakery in the Inland Empire!!! The red velvet cupcakes are amazing.
Amazing !!! After looking for the right personal chef I came across Maya from Wooden Spoon Catering and I must say thank goodness I hired her. Food is amazing! Every Monday and Wednesday nights she comes to cook, always making new and exciting dishes with tons of flavor. I would recommend wooden spoon catering to everyone looking for a great chef!
I am a scratch baker that uses premium ingredients.
I teach baking and pastry classes to adults. I make wedding cakes, birthday cakes, peanut brittle, candies, cupcakes, etc. I use the best ingredients, and my work is very artistic. I have been a pastry chef for almost 30 years. I have made beautiful desserts and cakes for former presidents and many celebrities. I have worked in country clubs, hotels, and restaurants. I am passionate about my work!
I currently hold an executive chef title and would love to create a memorable dining experience, combining my travels and culinary knowledge.
At Shorties, we give the customers what they want. What makes it great is you'll find everything you'll need.
I am a professional baker. I started baking when I was a child and I came from a family of pastry chefs. I have always known that this was my choice of profession. I believe that people can taste the love in food when someone who cooks it genuinely loves what he/she does. I have graduated from Le Cordon Bleu and have been part of such events like Golden Foodie Awards, Taste of Newport, Taste of Laguna and Make a Wish Foundation to name a few. I do custom cupcakes and desserts. I enjoy making that special event for you; the one that you will remember. Let us start making memories today!
I will and can cook just about any meal you want to eat. I will cook for you any food to your taste and liking. If I don't like it you won't like it either. I never have cooked a meal nobody didn't like. I have 14 years of all kinds of cooking experience. I cooked for a disabled adult and made his lunch snacks and dinners for him for 2 and half years. His name was Tracy. I was his house parent for 10 hours a day. I loved that job I had to quit to move. I can and will be your personal chef for however long you need me too. I'm engaged to a wonderful woman who loves me and supports me at whatever I do. I am a very nice, honest, responsible, respectful, and sweet and easy man to get along with. People love me, and I love to cook and love life and God. I'm 43 years old. I need a great job. I would really love the opportunity to be your personal chef for many years to come. You will be very satisfied with me and my cooking. I promise you to be the best chef you've ever had! Please give me a chance and let me cook one meal for you. It will be great. If you love what you do, you'll never work a day in your life! I truly believe in this and go by this quote! If you like to know more about me, please feel free to give me a call anytime. Thank you. Patrick Jacoby
We make cakes and pastries and anything that you need for your event or small party, from cakes to cupcakes and cookies, custom orders, etc.
Hello, ladies and gentlemen. I would like to introduce myself, I am Chef Mark. My culinary background is over 10 years of experience including being a banquet chef at The Ritz Carlton in Laguna Beach, CA. Even though my background does come from higher-end cooking, I do not shy away from simple causal cooking. I love to cook and cater to all different events such as, birthdays, weddings, special events, graduations, cocktail parties, pool parties and many more. My goal is to not only deliver you with an ultra-flavorful taste from the food but also to give you a memorable experience that you may look back throughout the years. There is no such thing as too big of an event nor there is too small of one either. I do also have professional helpers if needed to assist me. The way it works is I will draft a menu up for you based on the dishes or theme you may want. Then on the event day, I will come on over to the location either with the food prepped and ready to go or start prepping there to give you more of the authentic surrounding whatever you may choose. Then, I will plate the dishes and serve or if buffet style set up individual dishes to be eaten at will. Then, after that I will clean the location and leave it cleaner than when I arrived to make sure on your end your job is to only enjoy your time with your guests and the experience. So, where do we go from here? Just simply call me, and I will gladly greet you and start planning your most enjoyable event also on getting a menu setup in addition to a quote on the event. If there was any service not mention on this ad, please still call or email me. I would gladly try to accommodate you. To my future client, I wish you have a pleasant day. Chef Mark
I provide personal chef services in the Inland Empire featuring a very well-rounded repertoire of regional cuisines, and desserts for small to medium-sized events. I am classically-trained. I have fine dining, as well as casual or rustic-styled cooking experience. I also have pastry chef experience.
I am a Southwest Riverside County chef who has devoted his life to food, wine, beer and the creation experiences that are unexpected and unforgettable. I'll create a menu tailored for you. I am very flexible.I've cooked everything to from French cuisine to Hawaiian luau BBQ. I can do dinner parties, birthdays and anything else where a certain wow is required. Give me a call, and let's create.
I have over 30years experience. Semi retired, very reasonable rates . full consulting available
Palm Springs, CA
Palm Springs, CA
Palm Springs, CA