Cooking Class for Tweens
Weekly Meal Preparation for a family of 6
Photos and Videos
American - casual,
American - formal,
Mexican / Latin American,
I highly recommend Chef Candice for your next event or special occasion. I hired her for a vegetarian dinner party and she was fantastic! She collaborated with me to make a delicious, flavorful, and innovative menu. Her presentations were so beautiful and special. I look forward to using her again soon!Dec 22, 2019Verified
Private Cooking Lessons
Chef Candice was prompt and communicative and an absolute pleasure to work with!Oct 22, 2019Verified
Candice is a truly talented chef! I use her food preparation services to help me with healthy & fast pre-made breakfasts that I can take to work during the week. Candice and I talked about my likes/ dislikes, budgeting, and my many requests (all in which were met) for healthy, organic, gluten free & vegetarian breakfast options. After my first two weeks of meals, not only was I pleased with everything she had made, I was amazed by her creativity with the meals, providing me with things I never would’ve thought to make, or eat for breakfast. Thank god for her service because I really do not enjoy cooking, and definitely am not good at it, but I sure enjoy eating! Candice makes great food and she’s very professional about it, I trust her and will continue to be a customer of hers.Nov 5, 2019
Candice is an amazing cook and really listens to what you need/want. She’s happy to work around any dietary restrictions and has great ideas I would have never even thought of. Not only can she make you amazing dishes, but also a wealth of knowledge from basic cooking instructions to complex recipes. She’s cooked for just 2 people with me and also for a crowd and never disappoints!!Sep 11, 2019
Candice is professional and creative. She has a variety of menu items for all occasions and is very willing to work with your budget, without judgement. I am definitely going with Candice again!Sep 10, 2019
- What should the customer know about your pricing (e.g., discounts, fees)?Additional Fees May Be Applied for: -Travel Fees for Commute Times over 35 minutes. -$50 fee plus $150 Refundable Deposit for reusable Utensils/Cutlery/Etc -A minimum of 3 hours of service may be applied -Providing disposables or specialty items (cutlery, etc) -The Use of Specialty Ingredients -Specialty Diets -Last Minute Booking Fee
- What is your typical process for working with a new customer?I conduct a phone conversation and ask the client examples of dishes they enjoy, and/or regularly eat. I will also assess dietary needs.
- What education and/or training do you have that relates to your work?Professionally trained Chef, with a food handling license.