FAQs
- What education and/or training do you have that relates to your work?
I help run my sons restaruant as a cook ( part time)
- How did you get started doing this type of work?
I have a big family and I was making a graduation for my son and I didn't want to cook bar b q and decided to try tacos it was easier
- What types of customers have you worked with?
I provide the main meal tacos rice and beans comes with the condiments salad so my customers do not have to worry about what to cook