- What should the customer know about your pricing (e.g., discounts, fees)?
Events are not one size fits all, so why should event planning rates be? Consider our services a la carte-- take what you need, leave what you don't. We value honesty and transparency and will use both in working with your budget.
- What is your typical process for working with a new customer?
Each client may need more or less support but each process will include the following: Consultation: Let's talk through it all to determine what you need, what your expectations are, and whether Pomi Events is the right fit for you. Proposal: We draw up the guidelines for what services you need from us. Follow up: As we get closer to your event, we'll likely need to connect more often to confirm vendors, timeline, etc. We'll meet as needed in order to ensure all the pieces are coming together and you're receiving the support you need. We'll put together a beautiful production sheet and check items off the list as we go. Event day: We'll take it from here! Relax and enjoy the festivities while we handle everything in the background.
- What education and/or training do you have that relates to your work?
I attended San Francisco State University and studied Business Administration with an emphasis on Hospitality & Tourism Management. I knew event planning was something I enjoyed but I thought I was dreaming when there was a class/major dedicated to it at SFSU! During university, I interned at multiple event planning companies as well as a catering and events company which turned into full time positions post-grad.