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Specialty
It’s free with no obligation to hire
Overview
Hired 37 times
Background checked
20 employees
8 years in business
Business hours
(Pacific Time Zone)
Daily | 8:00 a.m. to 7:00 p.m. |
Payment methods
Cash, Check, Credit card, Paypal
Social media
Top Pro status
Top Pros are among the highest-rated, most popular professionals on Thumbtack.
Jul - Dec
Jan - Jul
Past Projects
Company Taco Bar
Approx. $7000
Graduation Class 19-Catering services
Approx. $3500
Photos and Videos
26 photos
Specialties
Cuisine type
Mexican / Latin,
American,
Italian,
Mediterranean,
Asian,
Dessert,
Drinks,
Coffee,
Breakfast items
Type of event
Wedding / engagement,
Birthday party,
Corporate event,
Private party,
Community / religious event,
Graduation,
School event,
Fundraiser,
Baby shower
Vendor type
Food Truck,
Food Cart
Reviews
Pamela B.
Event Help and Wait Staff
The event was an adult dance party with friends and local residents so going in we knew everyone would be pretty respectful and helpful. So there was the question of whether we should even hire Roddy given our tight budget. But we were so glad that we did because we found his service to be invaluable. He showed up to the party early and dressed professionally, he helped set up, during the party he cleaned, he refilled and restocked drinks, he even ran to Safeway twice for forks and ice. After the party, he cleaned and did whatever we asked. He was always polite and had a smile on his face the whole time. Roddy kept the party running smoothly and it was awesome having him there. Roddy handled any issues that came up which allowed me to hang with my friends and dance the night away. I would definitely use him again and recommend him to anyone considering using him.
Mar 21, 2016VerifiedStephanie K.
Event Help and Wait Staff
Roddy was prompt to respond and very flexible!
Apr 13, 2016VerifiedLiz L.
They are very professional and efficient people to work with during your event! Highly recommended!!!
Jan 25, 2018Kelley A.
Food Truck or Cart Services
Nov 11, 2019VerifiedMadura B.
Event Help and Wait Staff
Mar 21, 2018Verified
Credentials
Roddy Diaz
FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?We are flexible and we customized every menu to fit your budget.
- What is your typical process for working with a new customer?We would like to learn as much detail information as possible about your event, our second step will be to do a walk-through of your event space, and we finalize with contract and follow up the few days prior to the event.
- What education and/or training do you have that relates to your work?We are a group of chefs, and front of the house individuals with the capacity to run up to 10,000 people events.