FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
My prices differ on the amount ppl and things needed for the event.
- What is your typical process for working with a new customer?
It’s to listen to everything the customer wants to make sure I can provided everything expected.
- What education and/or training do you have that relates to your work?
I have went to abc bartending school and have worked a number of high end bars and restaurants