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I planned a personal cooking lesson for my boyfriend's birthday, and couldn't have asked for a better experience! Chef Keith took time to get to know exactly what we were looking for, and he was flexible in creating our personalized 3 course menu. He showed up to my house on time, and was prepared with all of the food and cooking tools. He even cleaned up afterwards and left my kitchen spotless. The food was amazing! Chef Keith is very knowledgable about cooking. I would highly recommend hiring Chef Keith! It was absolutely worth it!!
I am very impressed with Annabel's work! She not only baked the most artistic cake, but also delicious! I ordered 3 cakes from her last October 7 and each one was unique, creative, and delicious. Annabel listened to my needs and also added her own personal touch to the cakes. She was very responsive, professional, and just went above and beyond. The cakes were a little pricey compared to your regular bakery or store bought cake but it's worth every penny. The 3 cakes that I ordered were customized and one cake was a bit complicated due to allergies but I was willing to pay for the extra price. I am a happy customer and I will surely order again from Annabel Sweet Novelette Cake. And you should too!
I had the pleasure of learning from Laura last weekend. I consider myself an experienced cook and I'm grateful to report I learned new techniques, recipes, and cooking tips from Laura! Not only did she thoughtfully provide cooking advice prior to our first lesson, but she additionally considered all my health requests when I expressed a desire to continue learning "clean" cooking. I am an avid weight lifter and fitness instructor and I explained to Laura that I am very conscious about how I cook (i.e. cooking without salt, eating very lean protein meat/fish, etc.). I cook every single meal for myself and meal prep on weekends in order to weigh out all my portions before the beginning of my week. Laura modified several recipes to adhere to the guidelines I outlined for her and even gave me suggestions for sauces, curries and cooking techniques I could use in future meal planning. Laura was also aware I am in the process of moving to another country and she used her knowledge of the specific country's culture to recommend several cooking items I could purchase to maximize my ability to cook with variety yet within budget. Laura went above and beyond my expectations by applying her knowledge and expertise to best advise me on cooking techniques I can use both in the U.S. and when I move abroad, shared her passion for cooking and piqued my interest in expanding my cooking repertoire. I highly recommend Laura for cooking lessons, meal preparation and special events.
I have had Will's cooking on a numerous of different occasions. And I must say Will has a real talent in the kitchen! He can make almost anything from scratch or make things that you don't think will taste good turn out to taste wonderful! My favorite dish he made was a chicken dish with a load of different seasonings. Every bite I had was so moist and tasty (in a good way)! I would highly recommend to try Will's cooking, at least once, you would not be sorry and definitely be pleasantly surprised with how flavorful his dishes taste. :)
The lesson's provided by Chef Travis far exceeded my hopes and expectations! He answered every one of my questions and created videos to demonstrate his techniques. We had lessons using Skype, so we were able to chat and demonstrate skills throughout the lesson. The time spent in his lessons were extremely valuable and lots of fun! Anyone wanting to learn kitchen techniques would be happy to have lessons with Chef Travis!!
Elaine helped my daughter and I with cooking lessons and menu ideas that would work with both of our dietary issues. We spent an afternoon together - through the magic of web cams. We prepared a vegetable lasagna, a spinach and strawberry salad, the most amazing miso soup ever and a squash and edamame treat that was out of this world. The dishes we prepared were made from fresh, organic ingredients that were gluten free, light on salt and most importantly quick and easy to prepare in our busy schedules. Elaine took every culinary and dietary issue of ours and came back with brilliant solutions. Elaine is knowledgeable and approachable with the ability to communicate what she knows without being preachy. I've ordered the Herblends seasonings, and she also has a cookbook. I'm very impressed her knowledge and abilities make great food and show us how she does it.
Tina has very good taste and she's very creative when it comes to whipping up some delicious meals. She has taught me the ways with cooking. She has the skills and just knows how to measure her ingredients. She definitely has the eye for cooking. Its her natural born talent. I definitely would hire Tina for catering, cooking lessons and anything that involves food. She's a delight to have around as well.
OK so this is one of those little secrets of LA that I hate to divulge but I can only use Baking With Melissa so much so I will let you in the know. She truly is amazing, as were the cupcakes! But most important and this is key people, she was the one thing the kids still talk about! The event Melissa helped us with had a variety of ages of kids participating and the fact that she appropriately engaged with them all and left them laughing, creating and engaged was simply priceless! Everything was so professional too, her adorable costume, her hair and makeup and her supplies were top of the line! I can not thank her enough for making our event better! She made boys and girls alike feel special and taught them all something new!
Brandon is an easy going person who knows how to make you feel comfortable in the kitchen. He made my learning experience fun and look forward to taking an other lesson with him.
I'm great at everything and anything I do. I usually and most likely can do any task; just ask. I cook, clean, babysit, swim, speak Spanish and English, etc.
Services provided are the following: * Private Chef * Cooking Lessons -- individuals or groups; all ages and levels * Private Dining -- catering * Restaurant and Menu Consulting -- recipe development The Chef: Andres Dangond graduated as an 'Honorary Student' from Le Cordon Bleu and has been working in the restaurant industry since he was 14 years old. Over the years, Chef Dangond has learned from some of the best chefs in the world, training in Colombia, Spain and the US. He remembers his apprenticeship under Grant Achatz at 'Alinea' and Laurent Gras at 'L20' as two of the most influential and inspirational experiences for him in his career and life. He has appeared as a guest chef on television and has interviewed world-known chefs such as Heston Blumenthal, Laurent Gras, Marcus Samuelsson, Joan and Jordi Roca, Ted Allen, Curtis Duffy, Homaro Cantu and Jean Joho, among others. His articles have been published in magazines in Latin America.
I provide personal cooking instructions and catering. I have worked in great restaurants and for people with special needs. I can prepare food for people, or I can teach people to prepare food for themselves.
I cook for flavor first, so everyone tries my food just loves it, even when I prepare vegan dishes for meat eaters, they dig right in. That's because I've been cooking vegan food for 20 years for myself, and insist on eating the highest quality and best tasting food. That's what I share with others, and besides, I put ove in it. You can taste that too! I never use recipes, nor is it all in my head, I just utilize ingrained principles of good taste and how to combine foods and spices and it comes out great every time!
Hello. I provide private art lessons and activities (most materials provided) for children, individuals or small groups (birthdays, slumber parties, holiday themes, etc.). I also offer basic child sitting services to children ages four to twelve. Along with art and craft activities for individuals and groups, I do face painting for children's birthdays and special events. Face painting may be included in addition to child sitting if desired (with additional fee). I am also available to assist in preparation and setting up for birthday parties or any other children's events and help in cleaning up after the party! I am a professional artist and have been an experienced art instructor for more than 15 years. I'm your creative girl Friday. Yes, references are available! I am also open to commission contemporary paintings or sale of current paintings. Please visit my website. Small murals are also available. Stay tuned to hear (or ask about) about upcoming Swirl Girl Designs, geared to making personalized paintings, murals and other creative designs and decorating girls' rooms with their vision and self-expression.
I have 7 years of experience dancing and 3 years as an instructor. I have been in dance shows and special events. Each thing I do is improving day by day. Let me show you how amazing and fun, salsa could be! My lessons have, more action! less talk!
I am providing cooking skill lessons for individuals, families and groups. I specialize in hands-on or demonstration classes. I enjoy guiding students through basic techniques using simple and tasty and recipes. My style is easy and relaxed. After learning basic techniques and a few skills, you will effortlessly prepare delicious meals for your family and friends. All skill levels are welcome. I can take you from where you are to the next level. My goal is to inspire confidence no matter what your level is. I enjoy teaching all levels. For beginner cooks, my mission is to help individuals and families quickly prepare fresh, healthy food without using processed products. I can show you how to ditch that box of mac and cheese, jar of pasta sauce, bottle of ranch dressing and skip the drive through for your own fresh homemade versions. For seasoned cooks, I teach you how to be sure the recipe you are using will work. The truth is that many recipes are not tested before they are printed in that famous chef cookbook and magazine or posted to the internet. Often times, your dish does not turn out because the recipe is poorly written and has nothing to do with your skill. Let me show you how to avoid wasting time and money. I look forward to hearing from you, and am I excited that you want to learn to cook.
The Gourmandise School is a hands-on cooking school that is teaching classic techniques with a cup of intuition and local, seasonal ingredients. Come and take a class at our brand-new teaching kitchen located inside The Market at Santa Monica Place. You'll have a delicious time! We provide a delicious array of cooking and baking classes.
We add a touch of luxury to your life with a Spoon of Caviar! At Spoon of Caviar, we are committed to creating memorable experience while working within your budget.
I have a passion for creative and nourishing foods. I offer vegan personal chef services, private hands-on cooking lessons and holistic wellness coaching. I help people with food allergies and dietary restrictions to get unstuck and fall (back) in love with eating or cooking!
I offer catering, personal chef service, and cooking lessons. I do parties. I have 30 years of experience. I'm an expert in cooking and pastry.
My name is Giulia, I was born in Italy and I've just moved to California. My hometown is Napoli, very well know for its traditional recipes and variations of other regional plates. My special dishes are most of all with pasta, especially pasta alla napoletana, carbonara, bolognese, seafood, pasta al forno (in the oven), and all sort of pasta with legumes and vegetables. Moreover, I can teach you how to prepare healthy but really tasty meat or fish dishes, vegetarian and Italian variations of Asian food as light Cantonese rise, noodles with vegetables and curry chicken. I can teach you how to make home made pasta, such as gnocchi and fettuccine, and share with you all the secrets I have learned through family's generations. Also, I can give you advice about the products to use for the real Italian taste! Italian language and culture. I will teach you Italian from the basis (depends on your level) starting from the alphabet and simple sentences. Grammar and conversation go together, because one is fundamental for the other. Other aims are the written and oral comprehension and learning about Italian culture like main historic facts, literature, music, cinema, recent events and cities.