FAQs
- What education and/or training do you have that relates to your work?
Every month I meet with Elyse Resch, the co-author of the book Intuitive Eating, for a professional supervision group. Since she helped to create the Intuitive Eating philosophy, I'm getting the information from the source!
- How did you get started doing this type of work?
Many years ago, I struggled with disordered eating. I sought help, and was able to heal my relationship with food and my body using the Intuitive Eating philosophy. I started noticing that so many other people were struggling with the same issues I had dealt with, and I wanted so badly to save them from themselves and show them that there's a better way. My passion for this kind of work eventually led me to get my Master's degree in Nutritional Science, and become a Certified Intuitive Eating Counselor.