GB Culinary

Introduction: I started GB Culinary Concepts in order to bring my passion and dedication to delicious, fresh, and flavorful food to the home table. Being a former restaurant chef who has trained and worked in some of the top restaurants in the country, as well as in Paris, I bring a restaurant-style meal to those not wanting to get caught up in going out. I provide in-home private dining that could range from a week's worth of meals in your fridge, ready to eat, to a 7-course dinner with friends. I also offer small event catering, which could be a BBQ in the backyard, a passed hors d'oeuvres event, or wine and cheese social. The options are endless, as my goal is to provide you a spectacular event where you can kick your feet up and take away the stress. The details are spot on, and the food is delicious! I also offer culinary consulting, providing system reorganization, operational efficiency, menu development, staff training, and complete operational overhauls. Let me take a step back with you and provide a second set of eyes to help correct your budget, become HAACP certified, or create the "house specialty". My services are vast and with that, carry a variety of pricing options. As I feel that every customer is unique and special, I do not have a standard pricing. I would rather take the extra time to create a price that is directly related to the service you require than to lump it all together and be unfair to some. I truly love what I do, and my passion is seen on the plate, in my dedication, and on my smile while I cook. I look forward to hearing from you!