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Browse these pastry chefs with great ratings from Thumbtack customers in Stamford.
Do you want to know the definition of Excellence? Hire Luisa c/o De Cicco's Event Planning! I have never worked with a more professional, friendly company. Luisa has a way of catering to her client's and making them feel like they're at the top of her priority list. If you need her, drop her an E-mail and she IMMEDIATELY gets back to you. Need a personal Chef to teach you how to cook? Luisa can connect you with top of the line quality professional's that KNOW what they're doing in the kitchen. I'm currently taking lesson's from her Chef and I went from being a novice who's food was either bland, burnt and completely un-edible, to a person who can now chop, dice and make a meal so good, my family calls me asking me to cook for them again. Luisa and her staff are so friendly, so welcoming and very attentive to the needs of the client. Luisa has done a fine job in picking her staff and Im extremely happy I hired her company because it was worth every penny.
Chef Dave's food was delicious! My guest are still talking about his meatballs! Chef Dave was efficient with delivery and set up. I would hire Chef Dave for my future events and highly recommend him!
Chef Pearl is so talented! The cake was breath-taking. We didn't even want to cut into it. We requested west indian black cake. I didn't know what design/look to go with. Chef Pearl paid attention to my description of the dress and the feel I was going for and sent several beautiful inspiration photos of her previous designs. She came up with something that was unique, romantic, and perfect for us! The cake was absolutely delicious. It was moist, the icing was perfect, and everyone loved it. Chef Pearl accommodated us when we changed the dates and needed it much sooner. She delivered directly to the venue and packaged it so it would not be damaged. The owner of the restaurant had a slice and was really impressed. If you don't have time for a tasting and don't want to worry about getting the decorations right, you just wish you could order it and know it will be perfect when it arrives- stop stressing yourself out looking around for a baker and hire Chef Pearl asap. You get the whole package (design *and* flavor) and her prices are more reasonable than anyone else. She communicated with me by text, phone, and email, and worked around our schedules.
My overall experience with Pure Confections were amazing! Always exceeded my expectation! Will definitely order more cakes! Chef Jes is the best!
Had the pleasure of tasting some of the cup cakes. I will really admit it was great compared to other pastry venders. Good stuff.
Gabriella was amazing to work with and baked our beautiful wedding cake and mini pastries. We received many compliments on the cream and fresh berries. She also customized the cake with flowers and an A to Z engraving on the top to match our wedding theme. THANK YOU SO MUCH!
Chef Oprah did a special "pre" valentines dinner for us and our friends. We have dietary restrictions (vegetarian AND gluten-free) so not easy - and we like adventurous foods and flavors. Chef Oprah came up with a tailored menu which was fantastic from start to finish. Thank you for a lovely evening! (I wish I had taken more photos!)
I was very pleased with the food we received for our event. It smelled awesome and just about all of it was gone by the end of the night. I think our party goes really enjoyed it.! I was thrilled that Pat was able to work within our budget and gave us exactly what we needed. I would absolutely recommend her for other events who need food with a fixed budget. Pat, you rock and saved the evening! Also, i appreciated her traveling from outside of Manhattan to deliver our catering. I know it wasnt easy given the traffic uptown trying to travel downtown but she stayed in contact for updates on ETA. Thanks again Pat and Gourmet Home Chefs!
So far an excellent experience and delicious meals!
Taste sensation , divine mad skills at culinary arts. Made to order in the blink of an eye. Chef Dawn left me wanting more.
I am a pastry chef who tends to desserts and pastries, and my signature blue velvet cheesecake. I also do cakes, cupcakes, birthday cakes, and fondant. Any dessert that you need, I will provide it.
I take great pride and integrity in my work. and I make great tasting food. Knowledge of top trends also allergies and allergens know how to cook spa, vegan, vegetarian all different types of cuisine French Mexican classical etc
I am trying to start one. It will be sweet and savory pastries. We will be two mothers starting a small business.
I'm a full service catering company . My company does production catering so we do work with high volume service and high quality service I enjoy making the clients happy speaking to them about any dietary concerns and gluten free items
my baking has that home baked feeling and is all made from scratch. The face I make after tasting a good pastry or cake its so satisfying.
I execute every dish with the same amount of effort as the first. I am very consistent. My works contains finesse and every dish is soigné I love to cook! Seeing people happy.
I am a pastry chef, specializing in special-occasion cakes (buttercream and fondant), pastries, cookies and desserts.
Oriented to detail.. All edible.. Professional service, unique flavor and amazing design,, Creativity,
I cook great varieties of different food and I cook from home. I'm trying to open my own business with good healthy food and great taste.
I am, first and foremost, an artist, and I believe that your vision for your event I love finding new and exciting decorating techniques to offer my clients. I also love being a part of the special events that my clients are celebrating with my cakes! I find the act of cutting a cake and sharing it with your friends and family incredibly beautiful and I love being a part of that for my clients.
I take great pride in the quality and presentation of my culinary creations. I am a master of international cuisines and structure productions. I enjoy the reactions and satisfaction of my customers when creating a unique and delectable culinary experience.