What education and/or training do you have that relates to your work?
Bachelors Degree in Baking and Pastry Arts
What questions should customers think through before talking to professionals about their project?
Customers should think about how many people they are looking for their dessert to feed. They should have an idea of a style or look they are looking for; pictures are always helpful. Having a cake flavor in mind is a great place to start as well.