|Monday||8:00 a.m. to 7:00 p.m.|
|Tuesday||8:00 a.m. to 7:00 p.m.|
|Wednesday||8:00 a.m. to 7:00 p.m.|
|Thursday||8:00 a.m. to 7:00 p.m.|
|Friday||8:00 a.m. to 7:00 p.m.|
About this pro
Took her time with us for the Family reunion. Met our budget. She provided breakfast and dinner another night. Dinner was Amazing. Will use againMay 15, 2018Verified
Dinner party , everything was to perfection. Joann at RSVPlus went above & beyond. Thank you.Mar 20, 2017Joanne H.'s reply
Thank you Lyn D. It was a pleasure providing to your needs and knowing that we met your needs.... above and beyond. Thanks for allowing us to be a party of your event.
Single handidly planning and organising a Group Get-Away / Reunion at an overseas location. Accommodation, Transport, Entertainment, Sightseeing, Relaxation and Meals were all done to the highest standards. It was the vacation of a lifetime.Aug 2, 2016Joanne H.'s reply
Thanks Neive T. It was a pleasure to provide to your special needs. I look forward to assisting with your next getaway.
Photos and Videos
- What should the customer know about your pricing (e.g., discounts, fees)?As diverse as clients needs can be, pricing and service are generally tailored to the occasion. Standard pricing on catered items for delivery; Same day wedding /event coordinating; Hostess and Servers.
- What is your typical process for working with a new customer?Open conversation to understand specific needs. Generally meet in an environment that is relaxing and neutral to allow creativity and needs to be generated. Budget is applied to the dream package and if necessary, modifications are applied. Clients are asked to choose 2 (sometimes 3) must have elements for the event. And 2(sometimes 3)things they do not want at the event. This sets the foundation to the planning process.
- What education and/or training do you have that relates to your work?Bachelor's Degree in Home Economics. Masters in Management. 10 years as a restaurateur. 15+years as a wedding planner. 20+years as a caterer.