Rosemary and Thyme Catering

$100/person

starting price

Zip code

Scheduling

Budget per person

Head count

Responds within a day

Introduction: I make every product I sell from Hand, Nothing comes frozen or canned. I believe the best food come made to order. Everyday I get to wake up and play with food, what could be more fulfilling.

Overview

Hired 113 times

2 similar jobs done near you

Background checked

5 employees

24 years in business

Payment methods

This pro accepts payments via Cash, Check, PayPal, and Venmo.

Top Pro status

Top Pros are among the highest-rated, most popular professionals on Thumbtack.

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Featured Projects

92 photos

Carnivore Menu
Personal Chef

Specialties

Cuisine types

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Reviews

Excellent 4.9

101 reviews

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Customers say...

This pro delivers exceptional culinary experiences tailored to customers' dietary preferences and requests. Their punctuality, professionalism, and dedication to freshness make every meal a delightful event. Customers appreciate their adaptability and passion for food, resulting in memorable dining experiences.

AI-generated summary of customer reviews

Vanessa B.

Sep 2, 2023

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Hired on Thumbtack

My husband and I recently hired Jeffrey, and we couldn't be more thrilled with the culinary journey we've embarked upon, thanks to his incredible talents. From the moment we started working with him, it's been nothing short of a gastronomic adventure that has brought joy and excitement to our dining experiences. Jeffrey has been a true gem in accommodating our requests and dietary preferences. He has effortlessly tailored his menus to cater to our needs, allergies, and even our occasional whims. Whether it's gluten-free, paleo or a classic indulgence, Jeffrey never fails to amaze us with his ability to craft exquisite dishes that satisfy our tastes perfectly. Jeffrey's professionalism and punctuality have made our dining experience not only effortless but also a daily delight. He ensures the freshness of our meals with his daily deliveries, always arriving punctually. His dedication to his craft shines through in every aspect of his service, and we deeply appreciate the care he invests in every meal. Overall, Jeffrey has transformed our dining at home into a memorable adventure. His culinary skills, adaptability, and passion for food have made every meal a delightful event for my husband and me. We are grateful to have found such an exceptional chef in Jeffrey, and we look forward to many more delectable meals in his capable hands. If you're seeking a culinary journey of a lifetime, we wholeheartedly recommend Jeffrey to make it happen. Thank you, Jeffrey, for everything!

Details: Regular meal • 2 guests • Lunch • Dinner • Premium (high end ingredients) • American - casual • Mexican / Latin American • Mediterranean / Middle Eastern • Italian • Asian • I'm flexible • Daily • At the pro’s location • My home, venue, etc.

Personal Chef

Sharrie D.

Dec 8, 2018

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Hired on Thumbtack

This personal chef will be my choice...'til us do part! Smile!! Chef Jeff afforded the absolute best evening, with so much fun and a gourmet on site prepared, delightfully delicious dining experience. He brought the freshest caught salmon. His home garden grown herbs and spices were especially titillating to the palate. Also, a happy, lively and lovely conversationalist, he made my intimate evening one to be remembered for a very long time. Thank you Jeff!! Do look to hear from me in the future!! ❤❤

Details: Special occasion (birthday, anniversary, etc.) • 1 guest • Dinner • Premium (high end ingredients) • American - formal • Meal delivered • Only once • The personal chef travels to me

Personal Chef

Cornel G.

Nov 27, 2021

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Hired on Thumbtack

Chef Jeff did a great job preparing our thanksgiving meal. He was responsive throughout the process and went above and beyond to make sure our family had a great time. I would recommend him to anyone.

Details: Holiday meal (Mother's day, Valentine's day, etc.) • 11 - 20 guests • Cocktail hour / hors d'oeuvres • Dinner • Dessert • Premium (high end ingredients) • Dessert • Southern • American - casual • American - formal • Nut allergies • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Angela S.

Oct 31, 2021

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Hired on Thumbtack

Chef Jeff exceeded our expectations! It was like being at a five star restaurant but in the comfort of our home!From the corn fritter appetizers to the ceviche and delicious blackened snapper. All the ingredients were fresh and tasty. The creme brûlée dessert finished off the dinner perfectly. The best part was my kitchen was sparkling clean when it was all over! It was a treat definitely worth repeating. Thank you Chef Jeff.

Details: Brunch / dinner party • 6 - 10 guests • Dinner • Standard (basic ingredients) • American - casual • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Julie A.

Sep 12, 2021

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Hired on Thumbtack

Our experience with Chef Jeffrey was incredible! I had no idea where to start with a chef for my husband’s 30th birthday dinner so I just contacted different chefs. Chef Jeffrey responded right away to my inquiry and send his menu ideas right away. I requested an all meat & protein dinner - a “carnivore” meal and Chef Jeffrey brought so much creativity to the table. He made the most incredible apps and also a Mac and cheese dish made only of protein! It was unbelievable! He also fulfilled every request including covering my husbands steak with gold leaf!! He and Ian served us so well, taking us on a journey through the dishes. They cleaned the kitchen spotless after leaving and made it an absolutely unforgettable night! I cannot recommend him highly enough!!

Details: Special occasion (birthday, anniversary, etc.) • 6 - 10 guests • Dinner • Standard (basic ingredients) • Barbecue • Meal prepared onsite • Only once • My home, venue, etc.

Personal Chef

Credentials

Background Check

Jeffrey Sternberg

FAQs

What should the customer know about your pricing (e.g., discounts, fees)?
Every party has different needs, so the prices may Vary.
What is your typical process for working with a new customer?
To find exactly what they are looking for and make a menu around there party.
What education and/or training do you have that relates to your work?
I am a Graduate of the Culinary Institute of America.

Rosemary and Thyme Catering

FAQs

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