Kelly's Kucina
Kelly's Kucina

Kelly's Kucina

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Introduction: I offer in-home cooking skills and small party instructions. I have a passion for all things food and have over 14 years of teaching experience. I am a certified chef. I can tackle the basics in most cuisines, and techniques are my primary focus. I also have an expertise in kitchen equipment. I very passionate working with doughs of all sorts, especially pasta and bread. I love teaching how to cook with your equipment, and if you need equipment, I can help you find the right stuff for you with no bias.

Hired 5 times

Background checked

1 employee

9 years in business

Payment methods

Cash, Check, Zelle

Featured Projects

9 photos

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Customers rated this pro highly for work quality, responsiveness, and punctuality.

Exceptional 5.0

5 reviews


Michael W.

Personal Chef

Kelly was very responsive, profesional but casual. Answered any questions posed to her and left our kitchen cleaner than it was... Kelly was very creative in handling our brunch party with her suggestions and set up. You definitely get more than an excellent meal...Thank you Kelly!!!
Jul 27, 2020
Yvonne R.

Chef Kelly puts the fun into cooking! Her vibrant personality and teaching style give you the confidence to try new techniques and recipes. In addition, when Chef Kelly cooks for you, you're in for a treat! Whether your group is large or small her food is delicious and presentation is stunning. Without reservation, I recommend Chef Kelly for your events!
Feb 20, 2016
Kirsten G.

Kelly is an amazing chef and is a pleasure to work with. Everything she prepares is a masterpiece to all of your senses! She only uses the freshest ingredients to create the most delightful menu and dishes.
Dec 8, 2015
Jill G.

Kelly is by far the best Chef I know! Even though she is an expert, she teaches in a manner that anyone can understand and follow. You will be thrilled with your experience with Kelly's Kucina.
Dec 3, 2015
Allison N.

I have enjoyed several cooking classes with Kelly! She is professional, knowledgable, and FUN. Her passion for cooking is evident and contagious. For a novice cook like me, I especially like that her technique, instruction, and recipes aren't too 'fancy' or difficult. (Unless you want it to be!) Chef Kelly is the best! Highly recommend! Allison Nichols
Dec 4, 2015
Background Check

Kelly Baxley


  • What should the customer know about your pricing (e.g., discounts, fees)?

    Fees include shopping for your specific menu (which may take several stores to find all the goods). Basic equipment, travel time, load and unload and dish washing.

  • What is your typical process for working with a new customer?

    I like to find out what exactly people are interested in learning and then cater a couple of menus to be able to cover a few techniques a class.

  • What education and/or training do you have that relates to your work?

    I am a certified chef that has apprenticed in a teaching studio and worked at several high end kitchen retailers. I have over 14 years experience in teaching...this is very important! A lot of chefs can cook, but can they translate that into your learning? Or will they learn to teach on your time? I have taught a bunch of culinary school chefs techniques they didn't learn or understand in school.

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