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Jupiter Chefs

Browse these chefs with great ratings from Thumbtack customers in Jupiter.

Rosemary and Thyme Catering
4.9
from 82 reviews
  • 18 years in business
  • 91 hires on Thumbtack
Diana M.
Verified review

Jeff the Chef - "I have never had a beef wellington so perfectly cooked”, “the food was amazing”, “he managed his presence throughout the evening with a finesse typically only found by wait staff in Europe”, “he was by far the best value of our all of our vendors and I completely understand why he wasn’t the cheapest - he is a pro”, “when we vacation as a group again, we must schedule Chef Jeff. Otherwise, no one really gets a vacation or we are at the mercy of a restaurant” — comments from my group of 18 consisting of family and friends ranging in ages from 76 to 21 from Slovakia, Switzerland, Washington D.C., Miami, Ft Lauderdale, Norway, California and Southern Virginia! Thanks Jeff for hitting a home run for our group and my family’s happiness. Cheers!

Top Pro
The Catering Group
4.9
from 50 reviews
  • 2 years in business
  • 72 hires on Thumbtack
  • Top Pro on Thumbtack
Julie W.
Verified review

Absolutely fantastic food! Great customer service. On time, great quantity and quality. Staff was friendly and efficient! Thanks to Alan F. And chef Bob for help in planning the perfect menu for a casual outdoor wedding that the guests loved.

Top Pro
Chef Tim
4.9
from 47 reviews
  • 33 years in business
  • 77 hires on Thumbtack
  • Top Pro on Thumbtack
Cherlyne R.
Verified review

Chef Tim is hands down the best chef in town. His professionalism speaks for itself. We hired him for our Husband Appreciation Day celebration that took place yesterday October 2, 2016. Dinner was delicious and his crême brulée dessert was one of a kind. To top it all, he left the kitchen super clean. We will definitely hire him again. Thanks again, Chef Tim!!!

LA Catering & Events LLC
5.0
from 31 reviews
  • 3 years in business
  • 34 hires on Thumbtack
Camila O.
Verified review

As a destination bride, I was not in the city to prepare the wedding and all the details I wanted for my party. I and Chef Laura discussed the details by phone and emails. I could not possibly be more satisfied with her service, professionalism, and attention to details. Without mentioning the food!! Everything was perfect, from the food presentation to its flavor! Perfect and delicious! By hiring Chef Laura, I was able to enjoy the party without worrying about anything else. Comments from my guests: Best wedding ever!

TLC Chef 4 U Corp.
4.9
from 29 reviews
  • 9 years in business
  • 29 hires on Thumbtack
Carolina R.
Verified review

I could Never say enough about Tesia, and neither could my 6 bridesmaids! Ive been day dreaming about her incredible meals every day since we met! She was very organized and assertive and accommodating (which I've had trouble finding with other chefs), as incredible in her skill as promised, and not to mention she was fun loving and easy going - the perfect fit for our group of ladies. THANK YOU TESIA!! Until next time!!

Delicious Nutritious
5.0
from 21 reviews
  • 12 years in business
  • 36 hires on Thumbtack
Lauren S.
Verified review

Chef Sue is the best!

Top Pro
Kerry's Delight
5.0
from 13 reviews
  • 4 years in business
  • 12 hires on Thumbtack
  • Top Pro on Thumbtack
Victoria G.
Verified review

Kerry is an amazing pastry chef and beautiful person on the inside and out! I sent her the party invite and asked if she can match the design on the cake, add watercolor effect and nautical elements for my sister's baby shower. She matched the cake design perfectly and added her personal touch as well. It was tastefully done and came out elegant and way beyond my expectations! The cake was not only beautiful but also so tasty! Everyone were impressed and now two weeks later we still talk about it. Kerry was also professional and punctual. She kept communicating on the progress, asking questions, keeping me informed and delivered on time. Perfection!

The Silver Spoon
5.0
from 8 reviews
  • 16 years in business
  • 10 hires on Thumbtack
Lauri W.
Verified review

Moira Douglas and her team catered my milestone birthday party and both the food and service were wonderful. The appetizers, entrees and desserts were presented elegantly and the team made sure each of my guests were well cared for throughout the evening. I am happy to recommend The Silver Spoon. Lauri Ward

Chef Denise Cake Designer
5.0
from 7 reviews
  • 8 years in business
  • 6 hires on Thumbtack
Amanda D.
Verified review

Chef Denise was an absolute pleasure to work with--extremely responsive and was able to custom make a cake exactly like my son was looking for for his 5th birthday! She delivered the cake to the party venue and was very punctual. The best part---it was one of the best cakes I have ever had!! The guests were very impressed & expressed interest in contacting Chef Denise for their future events. Thank you for providing such an outstanding product & customer service!

  • 1 year in business
  • 9 hires on Thumbtack
Stephanie G.
Verified review

Chef Alaine and Sarah were unbelievable! Food outstanding, professional and even gave us some great cooking tips throughout the night. Clean up amazing! They were amazing!

front door chef
5.0
from 6 reviews
  • 1 year in business
Raymond and Marge A.
Verified review

Incredible food. Every dish he has made for us was execellent. Top quality food from a top quality chef.

Zest Kitchenz
5.0
from 5 reviews
  • 3 years in business
  • 1 hire on Thumbtack
Dulce T.
Verified review

Excellent food and a great chef, thank you!!!

  • 6 years in business
  • 4 hires on Thumbtack
Alaine B.
Verified review

Chef Burney is amazing! His food has great flavor and the presentation is flawless.Everything was very professional and he was also very easy to talk to. He listened to what exactly I wanted.I will definitely book again when I have another event!

Chef Jess Catering
5.0
from 4 reviews
  • 4 years in business
  • 3 hires on Thumbtack
Churchill's Cigars L.
Verified review

Chef Jess Catering recently catered an event for my business, this was a food, whiskey & cigar pairing dinner. Jessica provided several excellent small plates to begin the evening, as well as a main course which paired well with the cigars & whiskey. I received multiple compliments throughout the evening on the quality and originality of the menu. I plan on hosting similar events in the future, and am counting on using the services of Chef Jess Catering!!

Nicholas E Sayles
5.0
from 4 reviews
  • 10 years in business
  • 2 hires on Thumbtack
Tess J.
Verified review

WOW!!! Everything about the evening was perfect! I am an average cook and Nicolas made me feel so comfortable with all the new skills he taught me. The menu included fillet of snapper with a cream caper sauce with brussell sprouts and pancetta. The food was amazing , better than most restaurants and the evening was fun and informative . Nicolas taught me many tips on how to be a better cook. I now have compound butter and fish stock in my repertoire. Tonight I am trying the exact recipe on some good friends and next Wednesday Nick is teaching me red sauces. Nick is warm, funny, well prepared and a very skilled chef. In addition after enjoying this wonderful creative meal, he cleaned up my kitchen, WOW. I would highly recommend Nicholas and can't wait for my next lesson.

Chef Karia
5.0
from 3 reviews
  • 2 hires on Thumbtack
Demie B.
Verified review

I can not express enough how happy we were. The food was amazing and great quality. She was great around our dogs. I am sure this will not be the last I see of her.

The Mosaic Chef
5.0
from 2 reviews
  • 4 hires on Thumbtack
Alan G.
Verified review

Robert is a talented and creative chef. He is accommodating and always sensitive to client's likes and dislikes. Food is delicious. Robert is knowledgable and practical. He is an interesting person with a well grounded background.

Front Door Chef
5.0
from 1 review
  • 2 years in business
Jerry P.
Verified review

Best cook ever best setup best personaity ever all the guests will love him he will go above and beyond everyone’s needs and wants....only downside is he makes too much food so be prepared to eat leftovers for a week like it’s thanksgiving. —Love Sammy we still think about him in NY everyday at lunch and every holiday!!! Below a few photos from camera roll @ lunch in his place over the years..

Morganscan

New To Thumbtack

    About

    I have years of experience along with a distinguished appearance

    The Omelete Chef

    New To Thumbtack

      About

      I specialize in breakfast and brunch catering, small private dinner parties and in-home work as well. I've done private yacht work as well as daily and extended-time private chef and have been in the catering business for 15 years.

      Personal Chef Trev

      New To Thumbtack

        About

        I am your personal chef with over 10 years of experiences. Chef Trevor will custom design the most scrumptious meals for you. Whether it's a romantic dinner for two, catering small dinner parties and events, or the convenience of having your own personal chef service, I will do all the work for you! While some may think that it is luxurious to have a personal chef, note that a person like me provides meals that are nutritious and customized to the needs of every family. I will save you 10 to 16 hours each week on average. For this reason, it becomes a necessity instead of a luxury. Services include: * Initial consultation * Discuss likes or dislikes, allergies, dietary and medical needs * Custom planning of menu * Meal preparation * Grocery shopping * Labeling and packaging * Deliver right to your home Call Chef Trevor today! I offer free estimate and consultation.

        Q & A

        Answers to commonly asked questions from the experts on Thumbtack.

        How do you find a good caterer?

        Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

        If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

        Do you tip a wedding caterer?

        Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

        How much does wedding catering cost per person?

        Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

        How much does it cost to hire a caterer?

        Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

        Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

        What should you look for in a caterer?

        A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

        • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
        • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
        • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
        • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
        • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
        • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.
        Hire skilled professionals for absolutely everything.