FAQs
- How did you get started doing this type of work?
It was natual.
- What types of customers have you worked with?
Cokung an entertainment.
- What advice would you give a customer looking to hire a provider in your area of work?
Taste the product
K
K
Kenyo's Carribbean Cuisine and Entertaintment
contact for price
Scheduling
Budget per person
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Introduction: Its carribbean food
To share my cluture with others
Overview
5 employees
15 years in business
Payment methods
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Specialties
Event type
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Cuisine(s)
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