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Cake TO DIE FOR! This was the best cake I've ever had!! I hired Tiffany to make a cake for my mothers birthday. Amazing flavor combinations (eclair cake was my fav) and so moist, AND so beautiful! It looked exactly like we had discussed. Tiffany was very professional, and she answered all of my questions. I will definitely use her again!Oct 14, 2017
Candy Buffet Services
Overall terrific experience with Tiffany. She did a fantastic job.May 29, 2018Verified
Tiffany created a beautiful cupcake cake for my daughter’s wedding shower. She even delivered it to our house. I was so pleased with her work and the cupcakes were delicious.Jan 18, 2018
The cake was amazing!! We absolutely loved the art that she put on the cake. I really appreciate all the time and hard work that Tiffany put into it. Thank you again ❤️Nov 4, 2017
Tiffany did a fantastic job making a cake and cupcakes for my son’s 5th birthday. She was professional, responsive, and I can’t wait to use her again.Nov 12, 2017
- What should the customer know about your pricing (e.g., discounts, fees)?Pricing starts at $5 per serving for buttercream and $6 for fondant, and goes up with these 3 factors: 1. Design - simple design=simple price, the more difficult the design, the more expensive 2. Servings - the amount of servings the cake feeds 3. Flavor - I can do super simple or extravagant! I have a list of flavors, but I can make anything not on the list. -Discount packages available if you book wedding and grooms cake together -Discount packages available if you book bachelor/bachelorette party favors/cakes and wedding cake(s)
- What is your typical process for working with a new customer?Pinpointing exactly what they want... Making suggestions if they don’t, and giving a quote.
- What education and/or training do you have that relates to your work?21 years experience as a pastry chef and cake designer, plus 7 years of experience in food science with menu development, research, food safety, and quality assurance.