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I am the Marketing Director for a medical equipment distributor. I provide lunch for many of my clients on a regular basis. A couple of years ago, I discovered Magnolia Grill Catering when eating a quick lunch at Bubba's Bistro in Richmond Hill, which owners Mark and Corie Thomas also own and operate. I decided to try their catering service for a lunch presentation for one of my clients and found their food and service to be absolutely outstanding. I have continued to call on them at every opportunity since then. Every customer raves about the food, without exception. They are very prompt with every delivery and very professional with the presentation. During and after these luncheons, I provide an overview of my company and its products and services. Without fail, as I entertain questions, one of the first is, "Who provided the food?" I am known for being somewhat hypercritical of many eating establishments, but I can honestly say that over the last two years, I have never been disappointed with Mark and Corie at Magnolia Grill Catering. They are an extremely pleasant and engaging couple who are great to work with. One quick call or text, and they do the rest! Great folks, Great food!
Autumn makes cooking at home more convenient for you. She will either prep for you if your short on time or come to you and help with the meals. Her professionalism and work quality shows with each meal she prepares. No matter the dish your tastes buds will come alive. I haven't had a meal I didn't enjoy. Just a few dishes.... Rigatoni and Smoked Turkey Kielbasa, Chopped Salad w/Brussel Sprouts, dried cranberries, Cashews and Parmesan Cheese, Devils Food Cupcakes w/mascarpone-peanut butter frosting, almonds and dark chocolate chips
Amie provided sausage,egg and cheese/bread casseroles, mini ham biscuits, chicken (BLT) waffle sliders, sausage balls and a mixed fruit display for our Sunday brunch. Each and every item was delicious. Needless to say there were no left overs! Amie went above and beyond my expectations. I will definitely be using her services again. Awesome Amie Linton! Thank you for your service! Jan and Ken Gray Rincon GA
John catered our New Years Eve party of 75 people. All of our guests commented on how amazing the food was and how well it was presented. John is a true professional. He really takes pride in his work and sat down with us multiple times to determine what we and our guests would like. Best party thus far with much of that due to the food!
They catered events in Savannah and at their location in Fort Stewart. Everything was very good. Small touches like setup and displayed foods was above expectation.
I am highly motivated. I do great jobs; there are no complaints, only compliments. You can contact me via phone, and we can discuss things more appropriately.
We are a family-owned catering business that put a lot of love into our work to satisfy our clients. We provide the type of foods that are required by the client to serve.
We provide a full-service catering facility with cakes, decorations, entertainment, and the finest, best-quality, Southern, tasty food. We prepare our food to perfection. We deliver and have a 110-seat banquet room to accommodate your needs.
Are you looking for a little Italian for your palate, or perhaps a down home country style will do for you? Would the vegan way be okay? You tell me, and we'll make it happen!
Genuine Southern Cuisine. We can accommodate any size group. No short cuts are taken. Everything is from scratch.
We are a small mom and pop (mostly mom) catering specializing in, but not limited to, Tex-Mex favorites. We prepare anything fresh, really. We are previous Tex-Mex restaurant owners. We love feeding people and making them happy.
We customized catering menus to suit any event. Two veteran fine dining chefs and their team provide the personal touches to make your event a memorable one.
I provide catering service for any and all types of events, from lunches, engagement parties to weddings. We will work with most budgets.
We do country cooking. We prepare meals from scratch, fresh veggies, and old-fashioned recipes. We have local ingredients.
At Grandma's Diner, we have been open for more than a year. We enjoy catering for special events and parties. We also do special events for our community to help participate in. As the community helps us to grow, we also give back to show we care. Styles by Teshia has been around for awhile. I have started my own way into satisfying my clients. I do my business out of the peace of my home to give my clients the benefit to be comfortable and relaxed.
I'm a culinary arts major. I've got one class left (math). I've completed all my culinary classes and internship in which I worked for a French fusion restaurant here in Savannah known as B. Tillman. I can provide catering and/or cooking lessons to those who would be interested in learning how to cook different styles of food. I have a passion for cooking and love sharing with others!
I am doing my own catering. Being a cook for over 20 years, I just love cooking and meeting new people. I am working on services, making salads, cooking, providing online help, preparing orders, making sure that everything is going out right.
What makes me excited is when my customers are please with the food and the service.