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Browse these personal chefs with great ratings from Thumbtack customers in Honolulu, HI.
I am a well-trained chef with 20+ years of experience in the culinary field. I am well versed in a variety of cuisines and cooking techniques. I am able to adapt and customize my style to the client's needs and wants, in addition to having access to a commercial kitchen to do some of my pre-production if necessary. Also feel comfortable knowing that I can exceed the expectations and "Wow" factor for your event with a Pastry Chef and Sushi Chef also on board my culinary team. I've also had the opportunity to train with international Iron Chef Morimoto when I was one of his opening chefs for his Honolulu restaurant Morimoto Waikiki. I know there are a lot of intangibles that I bring with me to the table, and I know that anyone who uses my services will not be disappointed. Thank you for your time.
I am Chef Loren Holly. I was educated in culinary training and apprenticed under Chef Franz Kubak of the Hilton Hotel in SLC, Utah, Chef Simi Niumatalolo of the PCC in Laie, Hawaii, and Chef Jose Serrano of The Mayan Restaurant in Sandy, Utah. During my tenure training under some of the best chefs in the culinary field, I played a strong role in opening several restaurants such as The Mayan where I performed a crucial role as a sous chef helping to bring the first year budget from millions of dollars loss down to a $900,000 loss. At Tsukijis Restaurant in Honolulu, Hawaii, as an executive chef, I helped open the restaurant and created part of the menu that is still enjoyed by many. In 2001, at the age of 28, I became the executive chef for Brigham Young University in Hawaii where I oversaw several food service departments, such as the catering department, student dining hall, snack bar outlet, and takeout services, where I managed over 30 employees, and I also created a new system to manage labor and food costs, saving the university much time and money and bringing the food services department from a rolling negative balance to a positive surplus by the time I left in 2007. In all my years being in the business, I, Chef Loren Holly, had served high-profile celebrities like Bill Cosby, Della Reese, Roma Downy, John Dye, Gladys Knight and The Jets. On top of that, I served world leaders like the King of Tonga, King Tupou VI, Indonesia President, Yudhoyono, when they Visited BYU, Hawaii while I was the executive chef; former governor, Linda Lingle, who was the first lady and republican to hold office at that level in Hawaii; and also Governor Aborcrombie, who is the current governor of Hawaii. So, my experience in serving the clientele of all status is not new to me. With my strong creative talents coupled with my vast experience and knowledge in the food service, I can bring the abilities needed to ensure the success, attention to detail and the needs of our clientele.
I cannot praise Chef Jason Paul and his team enough! We hired him for our wedding reception of 18, and, it being a destination wedding, we didn't have the chance to meet him until the day of the wedding. He did not disappoint! The appetizers (coconut shrimp and wontons) were fantastic and so fresh, and our guests are still raving about the filet mignon - tender, juicy and cooked perfectly! While I was very pleased with the meal, one thing I was also impressed by was the level of service. We had planned to set up the tables and everything ourselves, but we were so pleasantly surprised when we returned from our photos and Jason's team had already set up everything to perfection. They truly went above and beyond what we had expected, and we were so grateful for everything that they did to help us on the day. I would wholeheartedly recommend Jason and his team to anyone looking for personal chef or small catering. The food was as good as (or maybe better than) what you would get in an upscale restaurant, and the service went above and beyond our expectations.
**Organic Surfer Chef Pedro** Chef Pedro Rosa best known as the Organic Surfer Chef provides professional Private Chef services with custom menus featuring artisan dishes. He sources locally, from Hawaii organic farmers and fishermen. Local grass fed beef and free range poultry are menu standards. I will cook for your party and design meals to reflect your personal taste by creating delicious, health conscious meals with Puerto Rican and Caribbean heritage and a heavy Pacific influence. Pacific Rim delicacies meet Caribbean flavors. Vegan and vegetarian available. Proud to be the house chef for the pros when they come to Oahu and Puerto Rico to compete in National Surfing Competitions. I'm also the chef for a host of A-List celebrities who have a taste for fresh homemade organic meals. Chef Pedro attended cooking school in Thailand, practiced traditional Japanese cuisine in Japan and served as a professional chef in Hawaii for many years in such prestigious kitchens as Chai's Bistro, Chef de Cuisine for MAC 24/7, and Formaggio's. Hire experienced Private Chef Pedro Rosa to prepare gourmet meals customized to your taste buds. He will bring the restaurant to your home or special event. For testimonies and media coverage Google 'Organic Surfer Chef' Same day service available for parties of two-10 Parties of 10 or more 24 hours notice. Full Dinners for parties up to 200 guests. Pupu's for 10-500. We create the menu according to locations.
Aloha Mai! Let us help you celebrate. Begin your life together with the unforgettable memories of a carefree, sunset wedding in paradise. We have been coordinating remarkable weddings, parties and special events for years. We provide a touch of island elegance at affordable rates. As kama'aina (Hawaii born residents), we have a wealth of knowledge in choosing the right vendors, locations, caterers, and party professionals to meet your unique needs. We can save you the time, stress, heartache, and worry when making decisions. We pay attention to details and have developed lasting relationships with many vendors, ensuring you an event that is simply beautiful.
We are a one-stop shop for food and beverage resources. Together with LParty Designs, an event planning company, we can help you plan and execute a unique, fun, stress-free event. We specialize in event planning, catering, food safety training, culinary, cooking classes, and restaurant consulting. Los Angeles Cooking Club offers you a wide array of culinary solutions, from your corporate event to your private dinner party. We are a group of chefs, foodies, industry professionals and culinary enthusiasts coming together to provide creative, delicious food and quality service for your next event.
David was our personal chef for years for the majority of the 1990's in New York City. Passionate, dedicated, and beyond talented - I'd recommend him to anyone with a love of quality meals, especially French Cuisine. He even expanded my tastes, introducing me to foods I thought I hated. The only complaint I can think of is he left us and the city to go out west. Maybe we'll catch you in Hawaii sometime - ALOHA!
We provide private/personal chef and catering services for parties, weddings, corporate events, yacht charters, etc. Thank you for your interest. Please do not hesitate to contact us for more details.
From Hawaii's farms to your table, our mission is to create custom meals where absolute guest satisfaction is our highest priority. We offer a range of original Italian Hawaiian fusion recipes designed by Chef Nicole LaTorre that can include gluten-free, vegan & low-sodium options upon request. From service buffets to private dinners and drop off caterings, we work within your budget OR recommend other vendors we know and trust to ensure each client gets exactly what they're looking for. We can provide servers, bartenders, wine pairings by Master Sommelier Patrick Okubo, sushi rollers, a pizza station, a gelato bar, a registered dietitian, and other luxury add ons your event may require.
We are a unique catering company with an exclusive private room (aka eatnprivate), personal chef services for hire and a charming cafe that offers breakfast and lunch, featuring Hawaiian edibles!
35+ years of vegetarian cooking. Can cook for a crowd 100+ or for your family. Very flexible time, place, price.
I am a personal cook and caterer. As a personal cook, I mainly do home-style cooking for my clients with their personal needs in mind. As a caterer, I will sit down or talk over the phone with you to plan the menu for your event and customize it to your preferences. I have catered for office parties, bridal showers and many different holiday gatherings. I have a small clientele that I cook for on a weekly basis and an office group that I cater for monthly. My pricing is reasonable and usually on the lower end. As I work with you, we will plan a menu to stay within your budget.
Organic Rawsome presents you with the most delicious foods you've ever tasted: raw, organic, wholesome and oh so healthy! We offer delicious raw foods, super foods, super herbs, healing tonics and elixirs. Use these as preventive medicines and for a healthy way of life, a quick effective remedy to any ailment or for just a week's detox and rejuvenation; your body will thank you! I can work as a private chef and make a delicious weekly food plan for you, or shop plan and prepare for your event. Let me work it out, and you eat, get healthy, get/keep trim, if you need to, and get stronger and more energized effortlessly. I cook for parties and events. I can cater for any amount of guests. I also provide workshops. Host at your home, and you get the workshop and food free. I will travel to all islands. Please call/email for more details. I make the yummiest raw foods and whole foods alive! It's powerful.
I have trained under a world-class chef with a background in various types of food. I am presently passionate in garden to table creations, which are healthy and economical. I am willing to design the menu according to the client's needs. I have formed a personal recipe book from years of working in different kitchens and events. I am big on sanitation and proper food handling. I am able to adapt to different dietary needs. I have a background in small- to large-scale production.
I create beautiful meals for clients in the privacy of their own home with a joyful heart and the best, freshest vegetables, fruits and lean meats in a plethora of fine dining experiences and diverse cultures aimed to please the guests' taste buds! I do things in a kind of unique manner. I like to know what you love to eat and plan your meals around that because I want you to fall in love with my food. I am excited to prepare Mediterranean, Italian, French, Caribbean, American, Middle Eastern, Indian, German, Asian, Mexican,Thai, Hawaiian,Vegan, Vegetarian cuisines. Nothing is out of reach, and that is my joy -- to discover and create a bite of heaven for you and your sweetheart or friends.
I am well-versed on pan pacific and local flavors. I trained under world chefs. I have background on large volume as well as fine dinning. I worked at the Hawaii convention center for almost 20 years. I am able to adapt to different styles of food. I grew up in Wahiawa with Alan Wong.
Chef David Kaminski, a caterer, will make your occasion reflective of the warm hospitality of Hawaii with his over 25 years of experience in designing delicious cuisine. Chef David is a full-service caterer. The chef will assist you from the venue of the event and in planning a creative menu, as well as a natural, beautiful decor. Whether you are planning a small party or a huge event, Chef David will guarantee a memorable affair. The chef has a wide array of menus and pricing to ensure that your guests experience will be the very best possible. Chef Davids love affair with food is reflected in his hand-picked, fresh produce and quality ingredients. The chef takes pride in making all of his own sauces and does not believe in many of the popular shortcuts that are used in other restaurants. Chef Davids specialty is Mediterranean cuisine because of its healthy use of olive oil (instead of butter) and the creative combination of ripe fruits, vegetables, pungent herbs, grilled meats, and fish. The chef is also an expert in preparing Pacific Rim food that is so very popular in Hawaii. Mahalo for considering Chef David as your caterer. Please take the time to visit our menus and information, and contact us to let us know how we can serve you.
Have you been working out, but still don't understand the concept of training? Well, I can help you. Wanting to lose that extra pounds? Getting ready for a photo shoot? Weddings? I can help you lose that inch with a lot of commitment and the right diet. We will strengthen you and get you in shape. Feel free to call Ed or shoot me an email fo a free consultation and an assessement. I' ll be glad to help you. I charge $50 for an hour. Wherever you are comfortable, I will be glad to train you either at your home, the gym of your choice or at a park. What are you waiting for? Get fit now and stay healthy!
I provide in-home chef services. I specialize in meals that are designed to meet any dietary needs and client preferences. I use fresh, local produce and products made in Hawaii. Catering service for weddings and special occasions is available. Special sit down service or a gorgeous buffet can be created to make a memorable day forever. Every detail can be accommodated.