Nancy Jean's Personal Chef Service
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Introduction: I am a Le Cordon Bleu-trained chef servicing the Chicagoland area. I am offering personal menu planning to fit your needs. My website is currently featuring American Classics with a twist, but I can prepare anything you like.
I am revising my menu and costs also. Basically, it would be $35 per hour plus the cost of food for your menu. Please call me for more information.
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