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Chef Alexa and her team of experienced professionals were awesome. The quality of the food was second to none, at the best price around. I did not want heat and serve food that other caterers were quoting. I wanted REAL farm to table food and that is exactly what I got. My guests were raving about the food and wanted to know who catered my event so they could book them for their next event! They even have a food truck!
Stargazer provides such quality service and quality cuisine that it would be in the best interest of any person or organization to utilize them for your culinary needs! We were thoroughly blown away by the flavor of the food prepared for our event, the friendliness and helpfulness of the staff, and the affordability that we have referred them to all of our friends and colleagues!
We attended a wedding Tracey catered and the food was some of the best we have had. Her personal touch on all the recipes were perfect. Her style is classic and unique at the same time. Her New England style is to die for!
Carla is amazing! She catered our rehearsal dinner and it was the best dinner out of the whole weekend! She is kind, talented and genuine. I recommend her services to everyone!
I do American country style cooking, and most are prepared from scratch. I use high-quality ingredients from old family recipes.
We offer professional cooking and catering or food event instructional service. Call to have a personal consultation of desired menu possibilities for any home event or professional setting. Lessons on food preparation and technique, emphasized with total catering packages are provided. We offer any cuisine in any setting.
We pride ourselves in great BBQ and exceptional service. We can feed 10-10,000 people and have a self-sufficient truck if needed for full service events. Let us help make your business meeting, party or wedding famous!
I clean up after catering and business parties. I also do housecleaning at affordable prices. I also do babysitting and run errands for the elderly.
The true and traditional French cuisine from the four corners of France The French cusine of yesteryear & True Belgian cusine. The best of the best of French & Belgian cusine.
quality taste presentation hot and I love to what I docooking is just like making love.after 30 years I'm in love with my cooking and tasting and my experience
I provide healthy, fast, easy meals to reheat, cost-effective, and many recipes and entrees to choose from. I am willing to deliver every day of the week.
We bring the catering to you. Anything from 10 to a 1,000 guests, let us work with you. You can choose from over 50 restaurant choices.
We are a full-service restaurant that also caters. DC's has an extensive catering menu that can be tailored to any budget and delivered hot and fresh to the greater Indianapolis area. We can take care of everything for your event so that all you have to do is show up and party! DC's has a semi-private mezzanine that can accommodate more than 50 guests. Flat screen TV's on every wall and plenty of room to party! Private food and drink services are also available.
We have an extensive background in all aspects of hospitality, from plated meals to buffets, from 5 people to 5000. We have the knowledge and the experience to exceed our client's expectation.
First of all my name is rita hunt the services I provide is cooking all meats and vegetables for my events. Services I provide setting up , serving and cleanup. My servers will do all buffets styles and I have a bartender for a the events I do. The foods I cook are beef, lamb and pork whatever my client wants us to do also desserts cakes , pies pastry . I am chef rita hunt and I will have the up most respect for my client to do the very best I am capable of thank you.
My cafe is open daily, and I also offer catering of homemade (with love) foods for 5 to 500 people. I love putting a smile on people's faces and bellies. I am open from 11:00 a.m. to 4:00 p.m. daily.
Hello Im Chef Taubah, I love food and love sharing my passion with others to bring full flavor to your event. I graduated from The Chefs Academy in 2012 with my Associates of Science in Culinary Arts. I specalize in French Classical Cusine but am skilled in American fine dining, American casual, and more. I have 5 years of experience working in the culinary feild and currently work in the heart of downtown Indy at the amazing restaurant Spoke and Steele. I have decided to step out with my dream of catering and am beginning my buisiness now. I am flexable with my prices and in most cases will adjust to your needs. I am honest and open and am very creative. I love to build flavors, and am also open to your ideas because this is your special event. So if you want to change it up or have an idea in mind I'm the woman for you. I cater to banquet or plated events and will also do vending. Along with catering special events, large or small, I have meal-planning options for your convenience and satisfaction. I am available for classes, private events and anything else you may need. So give me a call or email so we can work together to get the best results possible!
I come to you, making special occasions extra special. From making a simple dessert to creating a multicourse masterpiece, I can take care of all of your catered dinner needs.