Noblesville, IN53 Cooking Instructors near you

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Noblesville Cooking Instructors

Browse these cooking classes with great ratings from Thumbtack customers in Noblesville.

The Salty Fork
4.7
from 45 reviews
  • 6 years in business
  • 56 hires on Thumbtack
Karen K.
Verified review

private birthday party for 4 people, including the 90 yr old honoree. Wonderful food; great presentation; very relaxed. Will hire her again - Lindsey has a great personality and was very enthusiastic, as well as a marvelous cook!

The Corner Cook Catering
5.0
from 9 reviews
  • 8 years in business
Denise M.
Verified review

Chrisitine was prompt at returning my phone call and was instrumental in planning and perfect menu for our occasion. Everyone loved the food and I loved having a worry free gathering, everything was done for me! I highly recommend The Corner Cook for all of your catering needs.

Confections by Candice
5.0
from 5 reviews
    Douglas R.
    Verified review

    I've had the honor of working with Candice and being part of events she has provided baked goods and pastries to. I have been beyond impressed by not only the quality and flavor of these items, but the presentation alone. I will always order from Confections by Candice for every event. She truly cooks and bakes everything with all heart and unwavering professionalism. Thank you for the opportunities to work with you and your wonderful company.

    • 2 hires on Thumbtack
    Thanh T.
    Verified review

    Brandon did an amazing job. VERY professional and was very good about spending time with us prior to appropriately plan the event. The food was great, the night was fun and he is personable and nice chef to work with!

    • 1 hire on Thumbtack
    Roberta K.
    Verified review

    Chef Megan came to our school and cooked an authentic Mexican meal for the Spanish Honor Society. She was wonderful! She had the kids get involved with the different aspects of preparing the meal and she was informative about the history of Mexican food. We will definitely have her back! My students really enjoyed the experience!

    About

    We cater any and all events. Berryhills offers a live demo dining services. Berryhills also offers cooking lessons.

    • 4 years in business
    About

    I do rustic, savory baked goods. Everything is made from scratch with love and patience. I'm a start-up business.

    About

    Greek cooking classes are being held on Saturdays at the City Market in Indianapolis and on certain Sundays at Alice's Catering in Carmel. Please visit our website for all the information on menus, class dates, pricing and registration. We offer hands on classes, home cooking parties and much more. Think of us during the holidays for all your catering and gift giving needs.

    About

    I am a graduated culinarian who loves people and showing his trade. I am very versatile in whom I'm cooking for. I am able to meet special needs for customers and great with vegetarians and vegans.

    About

    I attended Culinary School and was trained in France . I am an American Certified Chef and Pastry Chef

    About

    I'm a cook on American Queen Riverboat. I love my career, and I'm willing to share my skills with others who want to learn. I cook from my heart, and that's what makes me different.

    About

    The food I create is delicious. I have a way of turning ordinary vegetables, salads, sides and meats into an explosion of flavors. I share tips on making healthier choices and how to flavor foods in a variety of different ways. I am a health and wellness consultant who loves to eat. Do you think I want to skimp on fabulous tasting food? Not a chance. I can do cooking classes for a group of up to 15. I can also cater (drop off) for a private party.

    • 17 years in business
    About

    Big Guy's BBQ offers Indiana an authentic southern barbecue that is second to none. We serve slow-smoked BBQ like no other. It is made with love and pride. No matter what the size of your party is, we got you covered.

    About

    We study all kinds of dishes from different parts of the world in our class. We also study purchasing and basic nutrition.

    About

    We are providing both home-style and gourmet cuisines. We provide themed meals, if requested. We offer wine pairing. We have a dietary consideration.

    About

    I provide outdoor catering and cooking to the taste and requirements of my guests. I offer outstanding customer services and many more.

    • 1 hire on Thumbtack
    About

    I provide instructions and encouragement to individuals who wish to expand their horizon and learn how to cook better than they currently are. I teach how to plan menus and execute recipes.

    About

    We offer catering for small to large events. We provide cooking and dinner party cooking classes in your home or in my kitchen, for children or adult. We offer pick-up catering or cater in our space or yours. Specialties include deep dish quiche, pastries and Cakes, and fresh approach to food with custom menus.

    About

    I am a local entrepreneur and seasoned culinary professional, providing small catering, private dinner parties, cooking lessons and holiday parties.

    About

    I provide the following services: * Cooking Demonstrations * Catering Events * Meals for Families I specialize in Cajun Créole food, Italian cuisine, American food, and I'm great with soups and sauces.

    About

    I book honeymoon and romantic getaways for couples domestically and internationally. I am a certified specialist for Jamaica, Sandals Resorts, Disney and Carnival Cruises.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much do private cooking lessons cost?

    You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

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