Shawnee, KS208 doughnut caterers near you

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Shawnee Doughnut Caterers

Browse these doughnut catering with great ratings from Thumbtack customers in Shawnee.

Two Pieces of Bread
5.0
from 13 reviews
  • 4 years in business
  • 15 hires on Thumbtack
Susan B.
Verified review

Brandon did a great job catering our business event. I try to find something new and different and he did not disappoint. The sandwiches were unique and they even arrived warm! I will be calling him again!

Personal Chef KC
5.0
from 9 reviews
  • 10 hires on Thumbtack
Danyel G.
Verified review

I found Chef Leto under a bit of a time crunch, and I needed him to cater breakfast and lunch, on set, for a film crew of 40...which is no small task. He was quick to respond, work with my budget, and everyone was over the moon with both breakfast and lunch. He will absolutely be my first phone call for our next shoot. Thank you, Chef!

Taste of Love Catering
5.0
from 6 reviews
    Charletta R.
    Verified review

    Tast of Love catering has the best quality food and wonderul menu. The food is delightful and colorful with tremendous flavor!!! Excellent customer service and accurate timing.

    Off The Vine Catering
    5.0
    from 5 reviews
    • 8 years in business
    • 8 hires on Thumbtack
    Diana R.
    Verified review

    Our organization has had the opportunity to work with Off the Vine Catering for several events (small and large) and every experience has been excellent. We always receive very positive comments on our food thanks to Off the Vine. It brings people back to our events! Off the Vine is always our first choice of caterer because the food is amazing and looks beautiful. Working with Carey is also a fun experience...her ideas are always perfect!

    Famous Frank's Catering
    5.0
    from 3 reviews
    • 2 hires on Thumbtack
    Barbara F.
    Verified review

    I had a chance to enjoy Frank's wonderful Italian pasta dish and salad. Both were outstanding. If you are planning any kind of gathering, wedding, or party I would highly recommend Frank's Catering. You will not be sorry and you will have your friends/family coming back for seconds.

    • 2 years in business
    • 4 hires on Thumbtack
    Sheri M.
    Verified review

    Jerry went above and beyond while catering my event. The food was amazing as well as the presentation of the meal. He was very easy to work with and I can't wait for another opportunity to utilize his company again!

    Chefs on the Go
    5.0
    from 1 review
    • 13 years in business
    Sophie G.
    Verified review

    I had to plan a sorority brunch two weeks before the event was planned to occur and Jerry was super easy to work with. He not only worked with my schedule on short notice, but he was willing to help make our budget work and gave us a great meal! I would definitely consider him for future events, and will recommend him to other people for their events big or small.

    About

    We are one of Kansas City's premier full-service upscale/casual restaurants. We are available for private/corporate events and custom off-site catering.

    About

    I use to cater out in Napa, CA at a country club. I really enjoyed the business. I love being around people and being in the food business.

    About

    I fix all food from scratch including desserts. From breakfast to dinner, you can count on me. There is no business too small or too large.

    About

    Brancato's Catering provides not only fine food but service customized to the special event needs of its customers. From corporate functions to weddings, from backyard picnics to elegant soirees and from hors d'oeuvres to full-service meals, Brancato's Catering offers the finest event coordination.

    About

    I take a budget friendly approach to planning and catering. Most "event planners" charge for their expertise. I am a free resource to all my clients!

    About

    We do any kind of event cooking. We only have our own pull behind smoker, chaffing, dishes, etc.

    About

    We will provide food for any party, convention, gathering or event. We will set up a food kiosk and serve foods from brown bag to gourmet.

    About

    The following are available: * Philly cheese steak * Chicken, turkey or ham sandwiches with fresh, hot, grilled vegetables * Gourmet burgers with hand-pressed patties * Fresh, tossed salads and rice bowls * Tuxedo fries * Soft-serve ice cream with a selection of flavors We offer a large choice of kid's menu.

    About

    Bistro Kabak Catering: - Delivers delicious breakfasts, brunches, luncheons, sandwiches, cakes, pastries, and suppers to offices, meetings, and conferences in the Kansas City area. - Caters private dinner parties, small events, celebrations, and special occasions. - Offers a tasty selection of European, traditional, and Mediterranean fare made from scratch. Sample menu for offices, work teams, promotions, clubs, groups, meetings, showers, and conferences: - Sweet and savory crepes - Black forest ham sandwich - Oven-roasted chicken, tarragon, and dill salad sandwich - Ham, cheese, and scallion strata - Shrimp, hard-boiled egg, and aioli sandwich - All-beef italian meatloaf sandwich - Gourmet macaroni cheese with buttered breadcrumbs - Rustic individual quiches with butter crust - Homemade vegetable soup with brown rice - Homemade San Marzano tomato and basil soup - Victoria sponge with cream cheese frosting and berries - Espresso sponge cake with coffee and walnut buttercream filling - Red velvet cake with raspberry and cream cheese frosting - Carrot cake with walnuts and cream cheese frosting - Chocolate chip, walnut, almond, and sunflower seed cookies - Lemon poppy seed cookies - Triple chocolate brownies - Apple, blackberry, raspberry, and blueberry crumble - Creme brulee cheesecake Sample menu for delivery to private dinner parties, family gatherings, special occasions, and celebrations: - Tuscan lasagna - Italian meatloaf in marinara sauce - Mannicotti - Boeuf a la bourguignonne - Cottage pie - Boeuf en daube - Gourmet macaroni cheese - Polla alla cacciatore - Coq au vin - Poulet a l'orange - Exotic chicken curry - Old English chicken pie - Rustic or gourmet quiche - Lentil and mushroom lasagna - Walnut and ricotta ravioli

    About

    First and foremost, my customers come first! I provide services base on customers' needs. I am very flexible with menu choices. I specialize in gourmet cooking and in international cuisine: American, Mexican, Caribbean, etc. I am versatile in any meal period: breakfast, lunch, and dinner. At DeVine Catering, we use only fresh ingredients and make everything from scratch. We service with a smile! Thanks.

    About

    I am a professional chef and baker, and I am based in Greater Kansas City, Missouri. My career began in 1989 where I worked at the Westin Crown Center in the bakery department. Since then, I've worked at the Nelson Art Gallery as a baker/cook and had the opportunity to head a bakery on 18th Vine Street. I have years of knowledge and the capacity to provide excellent customer service.

    About

    We are a full-service catering and event planning company. We focus on creating the perfect event for our clients, from food to service and start to finish.

    About

    We are an independently owned fast, casual barbecue restaurant located in Olathe. We offer catering services for any occasion. We love doing boxed lunches for your meeting or full-service buffets for your private party. We can drop and go, or stay and serve. We will work with you on your menu and your budget. We take jobs of any size, and we deliver! We provide an exciting new option for barbecue catering.

    About

    I am a Kansas City-based chef. My specialties include catering, personal in-home services, and cooking classes.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much should catering cost per person?

    Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

    • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
    • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
    • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
    • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
    • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.

    How much does it cost to hire a caterer?

    Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

    Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

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