Wichita, KS26 Thanksgiving Caterers near you

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Wichita Thanksgiving Caterers

Browse these thanksgiving caterers with great ratings from Thumbtack customers in Wichita.

Country Catering
4.9
from 7 reviews
  • 20 years in business
  • 3 hires on Thumbtack
Amanda L.
Verified review

Our usual caterers that we use for our company holiday lunch were booked full on the day that we needed. Luckily we found Country Catering. Easy to work with. Food was delicious. Prices are good, especially with delivery being from Ark City to SW Wichita.

sue's kitchen
5.0
from 1 review
    Megan W.
    Verified review

    Sue catered for my group of 30 people for an Indonesian dinner! The food was phenomenal! She was very educational explaining each dish and answering questions memebers of my group asked. We came into the dinner unfamiliar with Indonisia and left with so much knowledge and new favorite dishes. She had provided and huge variety of food and drinks and was very prepared.

    Passion
    5.0
    from 1 review
    • 1 hire on Thumbtack
    Sara B.
    Verified review

    Kassandra was very flexible and helpful in the bidding process. We originally chose a menu that we altered quite a bit during the process and her advice was helpful. Communication was prompt during the planning. She helped us plan simple and finger foods for a casual family gathering. Eating would be more grazing than a sit down lunch. The food provided was deviled eggs, fruit and veggie tray, deli meat and cheese tray, breads, condiments, sandwich fixins, homemade mac and cheese and peach cobbler/ice cream. the food was fresh and delicious. she also provided plats and silverware. We had some minor change in location the day before the event and she was very accommodating and flexible. There were 12 of us there and everyone was VERY pleased and happy with the food! She really went above and beyond.

    • 1 hire on Thumbtack
    About

    I pay attention to details. I can be flexible.. And build on positive energy.

    About

    I provided excellent food inspired by the clients' guests, event theme, season and suggestive ideas. A creative, elegant buffet style is delivered and post cleanup is done.

    • 1 hire on Thumbtack
    About

    I take perfection in my work and always go above and beyond to get the job done. I have many contacts in this business that help to make everything flow smoothly.

    About

    Simply because it's fresh, fabulous food prepared with love.

    About

    I prepare homemade family recipes making Auntie Mae's Cafe's east and west stores real treats. Events are custom-made for you to take a few things off your plate. Let us create the perfect menu for you and your guests.

    About

    I have been in the business since the 80s. I have done catering from 2 to 400. I am matching my talents to what my client is asking for.

    • 4 years in business
    About

    About

    I cook any type of foods. I am also a pastry chef. I teach cooking classes, including baking from scratch. I've worked in country clubs and assisted living, catering for weddings, family reunions, etc.

    • 34 years in business
    About

    Gone Wild BBQ has been in the food industry over 30 years; traveling throughout the Midwest - including Kansas, Oklahoma, Texas, Missouri, Iowa, and Wisconsin to special events and country-western VIP events. We strive to provide the best customer service in all assets being in constant contact with our contract employer(s), customers, and outside vendors. Usual set up is buffet style in 20 x 20 tents to be able to provide the quick serving and best POS available. Our down-home specialties whether platters, entrees, or appetizers include country ham, beef i.e., burgers, sliders, tenderloin, prime rib, pork-shoulder, ribs, chicken quarters and turkey. Rounding out the menu includes tasty sides; fried potatoes, garlic-mashed taters, Italian green beans, roasted corn, caesar salad etc. Special fairs and festivals include wings, funnelcakes, corndogs, street tacos etc.

    About

    We offer catering services for business meetings, birthday parties, bridal showers, baby showers, anniversary parties, and rehearsal dinners for weddings.

    About

    The business caters Louisiana cuisine such as the following: * jambalaya * etouffees (crawfish, chicken, and fish) * gumbos (file gumbo, seafood, and okra gumbo) * red beans and rice with side dishes such as corn bread (from scratch), potato salad, dirty rice (rice dressing), corn bread dressing, etc. * desserts: banana pudding, bread pudding, benjes, cakes, etc. * BBQ selections: chicken, brisket, ribs and links * party trays: chips and dips, finger foods, etc.

    About

    We provide event and party catering up to 350 people. We also have a specialty in personal cook services, and we offer cooking parties. We will also be offering freezer meal frenzy: we make them, you cook them!

    About

    We are an Italian and Mediterranean cafe. We serve wine and spirits. We cater to all occasions. There is no minimum so try us. We're here to serve.

    About

    Hello. My name is Jordan and i have been working in professional kitchens for 15 years. I am very passionate about cooking from scratch and am very exited to bring my skills and experience to you!

    About

    We cater to your needs - 1-1000. Private Parties, in your home. Our Chef is a graduate of "The Culinary Institute of America" In Hyde Park NY, and has cooked in prestigious restaurants such as "The 21 Club" in NYC as well as Roberto Donna's "Imatti" in Washington DC, just to name a few. We will cater your wedding or an intimate dinner party in your home. Call us for menu and pricing details.

    About

    I am a classically trained chef by trade who enjoys entertaining and pleasing people with food. Nothing makes me happier than watching people enjoy themselves with family, good friends and food.

    About

    We offer corporate/business breakfast and lunch for weddings and wedding rehearsals. We do mostly custom menus. We all have different and distinctive ideas and food.

    About

    I have run a small cafe to multi-unit companies in the restaurant industry. I have a vast knowledge of how to run all aspects of the restaurant.

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