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It'z Devine Catering

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Scheduling
Budget per person
Sorry this pro can’t do your job, but we know other pros who can.
Introduction: I have the "edge" because EVERYTHING I do is with LOVE. From writing out the list for supplies, to shopping for the freshedt and best quality products, in storing for later use, in preparation for the final product, the execution of cooking techniques, and MOST of all delivering a hot/cold product that wil definitely be devoured. PEOPLE!
Overview

5 employees

21 years in business

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Specialties
Cuisine(s)

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FAQs

  • What questions should customers think through before talking to professionals about their project?

    We are a diverse people, who enjoy learning and preparing meals of many ethnicities and culture.