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Jen was super easy to work with and has great energy. She even went out of her way to purchase some gluten free alternatives for our guests.
Sara prepared a delicious dinner for 11 women who were enjoying a fun, relaxing, getaway, bachelorette weekend. She drove to our location in Salem, arrived on time, and everything was seamless. She was very flexible and catered to our every need (literally and figuratively!). We had vegetarian and gluten-free girls, and Sara had no problem adapting the menu so that everyone could enjoy her wonderful food. She made the most flavorful Moroccan-inspired dinner that made our girls' weekend even more memorable. She packaged all the leftovers for us and left the kitchen in pristine condition. She was professional- always available via email and phone, and responded promptly to all of my messages. In addition to her food being ridiculously good and authentic, Sara was such a pleasure to meet- friendly, polite, gracious, interesting! I really enjoyed getting to know her and chatting with her. I would definitely work with Sara again and recommend her to anyone! Thank you so much Sara for helping make our weekend amazing!
Everyone at our wedding RAVED about how amazing the food was. The presentation was perfect. Chris was incredible to work with. He was responsive and worked so hard to meet our every need (gluten free, vegan and vegetarian options). We couldn't of asked for a better price for what we got either! Everything was amazing.
Daniel did an amazing job! I started getting compliments on the food after the first passed hors d'oeuvres. Everyone was asking how I found him. The guests loved it and so did I! He was very easy to work with and made everything simple by suggesting a fantastic menu. He was friendly to party goers who wanted to know what was gluten free, and added a very nice element to our event. Thank you so much!!!
The experience with Julie Shepard from Manda & Me was 5 star PLUS... The professionalism, the preparation, the courtesy shown to me and my family upon the teams arrival to my home was extraordinary.. My kids just loved Julie's husband, he is a wonderful man... This event was for my wife's birthday, and having a birthday late in December is difficult on her, but Julie made it special with Champagne, flowers, A special "Gluten Free" dinner for her as she is gluten sensitive. We have told everyone about Manda & Me, we will be hosting a dinner party in January for no reason other than to get through the winter and be spoiled with Julie's amazing talents. My wife's parents are planning the same and will be asking Julie to come to their home. We never realized that our "new" favorite restaurant is our own home thanks to Manda & Me...Thanks Julie :)
Hostess Catering catered our holiday open house for 100 people this weekend and everything was perfect. Visnja and Donna accommodated our desire for a completely gluten-free menu and our guests all raved about the delicious food. The servers were professional, personable and made our guests feel pampered. Most of all, I knew we were in good hands and was able to enjoy visiting with our friends and family!
SYB provided a wonderful Thanksgiving lunch buffet for our office of 50 employees. Soraya was on time, professional, and accommodating and the food was delicious! I received incredible feedback from our employees (although words were not needed when I saw them going back for seconds, thirds, fourths...)! We will definitely being using her again for our corporate catering needs.
I can't say enough good things about Marty Malone. My husband and I had our wedding at the Historic Village Hall in Framingham, MA. The hall was beautiful, but did not include any 'frills' other than the tables. We needed to find a caterer that could not only feed our 150 guests, but also bring in alcohol, provide bartenders and insurance, and help to show the guests where and when to eat. We also had to do it on a very tight budget. Marty got back to me right away on Thumbtack, and answered what seemed like hundreds of questions from me in a timely and patient manner. He was so helpful with all of our needs, and met every single one of them with no stress or hassle. We were able to customize our meal choices, and make changes when needed. He provided an incredible ice cream sundae bar as well as gluten free options when asked about it at the last minute. On the day of the wedding, I saw that Marty had brought lots of friendly staff with him, and all were dressed nicely and smiling. They catered to our guests and made sure everyone was fed and happy. The cleanup was quick and easy. I would highly recommend Marty for any of your catering needs!
I planned a birthday party for my husband and following a friend's recommendation I hired Ben as the caterer. The food was AMAZING!! He made all appetizer/ finger foods and everything was delicious. My husband loved it and all our guests raved about the food. His prices are very reasonable and he was easy to work with- we'll definitely be using him again.
My fiance and I hired Claudia at That's Tasty to cater our wedding of about 50 people. Claudia was warm, friendly and extremely helpful during the entire process. She was the only caterer who offered a sample tasting for our (very gourmet menu) of beef wellington and mushroom ravioli. It was so tasty! Everything at the event went without a hitch, and the food was simply delicious. All the guests were impressed, even the ones who ordered the gluten free/vegan entree (winter squash, stuffed with risotto and pine nuts). Claudia was also able to provide an option for the two kids at the wedding. If you want a tasty, gourmet meal, provided with professionalism and warmth, you should call That's Tasty right away. You will be impressed. Fernanda & Andy
Chef Casey was awesome. He prepared a 4 course meal for us ( 8 ladies)that the girls are still talking about. I had some last minute changes in headcount and Chef Casey was very accommodating and he was very responsive throughout the entire process leading to the dinner. He will also work to come up with a menue to your taste. Great service and delicious food - all around win!!!
Shemia thank you so much! The dinner was WONDERFUL! She was friendly to party goers who wanted to know what was gluten free, and added a very nice element to our event. Such an amazing night and so many have reviews on your food, staff and everything about Tastings. It wouldn’t have been complete without you all. Thank you so much!!
I was very happy with Savor E's Catering service and food. Everything was delicious! I would definitely use again.
Lee was fantastic, his food was delicious, and he was clean! He catered an event for my fussy and crazy family of 50 people, and everything went totally smoothly. He was able to identify gluten free foods too which was essential for one family member with Celiacs. It was a pleasure working with him!
For our venue, there was not a full kitchen, therefore the kitchen on wheels that the Heritage Truck Catering Company offered was perfect. We had amazing options and Chef David worked with our wishes for variety including seafood, gluten-free, and vegetarian options. Our guests raved about the hot apps fresh from the truck. At first I was a bit weary of the idea of a truck serving food at our wedding. However, once we were able to meet and have a taste testing, I was more than pleased. Finally, the desserts they provided were incredible. I ate a few bites of the most amazing chocolate french macaroon until I was taken away to dance. I would hire them again in an instant. They willingly worked within our modest budget. Thank you thumbtack for connecting us!
Judy and her staff provided not only delicious food but peace of mind and excellent service that exceeded our high expectations. It was a huge reassurance to know that our wedding was entirely gluten free and that the entire staff was knowledgeable on this topic. In fact, Judy earned our trust in this regard starting with our first phone call. As a result of her visit to our home to discuss our plans, we felt no need to even consider other caterers! As the bride at my wedding in our home, I felt like a well cared for guest and was able to focus on enjoying the company of our friends and family who raved about the food and service. We were so impressed to see that our kitchen was left even cleaner than before the event! Judy and her team arrived with ample supplies and functioned so independently- a well oiled machine. It was truly a pleasure to have them in our home and will recommend them to others without reservation!
I planned a party using Julias services. Everything from start to finish was amazing. They provided us with a variety of menu options including wonderful gluten free options for our guests with food allergies. All of the staff were extremely professional, dedicated and committed to making sure our event went as smoothly as possible. Our party included: extensive menu consultation via email and over the phone (at all hours of the day/night and over a holiday weekend!!), flatware, dishes and glasses for all courses. Linens, sternos to keep everything warm, cold appetizers that were plated and ready to serve and VERY clear directions on how to heat/serve our menu. This also included coffee and desert set up. When we were done, we called and they came and took everything away!! We couldnt have been happier with our event and cant wait to use Julias services again!!!
Robert and the crew at Organic Garden did a great job of catering my wedding in August 2012. My husband wanted a strictly vegetarian wedding, but we wanted the food to appeal to everybody who may not be used to a vegetarian diet. The food was festive, beautiful, and tasty. The service was great. Everyone remarked that they felt like they were somewhere in Europe, enjoying each course very slowly and we lots of mingling and dancing in between each dish. Thank you so much.
Words cannot express how grateful we are to have had Islands Catering cater our wedding. From our initial meeting to the day of our wedding, Beverly and Joe were a pleasure to work with. They were hands on, enthusiastic and patient throughout the entire process. We could not have been in better hands. On the day of our wedding, the staff was professional, attentive and friendly. They paid special attention to detail from start to finish. Islands Catering's food is delicious. I loved that their island fusion menu worked seamlessly with our traditional wedding. Several guests commented on how great the food was; one even asking for the risotto ball recipe claiming they were the best she had ever had! The snack burgers at the end of the night were a huge hit with our guests. The bartenders were incredible and effortlessly kept up with the demands of our thirsty guests. Beverly, Joe and their staff executed a wonderful stress free day for us. We couldnt be happier thank you for everything!
Brian has come into my classroom three times to make Mac and Cheese for my students. The first time he came in I was concerned about how could he keep the students focused and interested in his cooking. He was excellent. He attended class wearing his chef jacket and brought his knives. Once Brian had started to prepare the mac and cheese, he took time to explain to the students the 5 main sauces. He continually fielded questions from the students. The questions ranged from "What is the strangest food you have ever prepared?" to "How much do you make?" Brian was able to keep their interest especially when he showed them how he chopped food. He showed the students the various knives that he uses when preparing food. Brian finished his presentation by serving the students a generous helping of Mac and Cheese. On his last visit, Brian was challenged to prepare his dish without using gluten. Brian was able to do this and still provide a delicious meal. Brian is a very knowledgeable chef. He has an easy going personality that makes your experience enjoyable. The pride he shows in his craft is inspiring.
New To Thumbtack
I am a gluten-free baking enthusiast. I have been following a gluten-free diet for nearly 10 years, all the while working to perfect the art of baking without your typical flours. Since then, my goal has been to make the best desserts possible, so good you won't even miss the gluten!