FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Our pricing system is simple. We offer all of our services for $125/person for 3 gourmet courses plus a wine or cocktail pairing, including set up, clean up and fee. The only pricing that is done on a project by project basis are large parties.
- What education and/or training do you have that relates to your work?
I also work as a chef in a restaurant that allows me to stay current, stay sharp and keep learning all the time.
- How did you get started doing this type of work?
A lifetime passion led me here.