Revere, MA282 Cooking Instructors near you

Where do you need the Cooking Instructor?

Answer a few questions

Tell us what you need so we can bring you the right pros.

Get quotes

Receive quotes from pros who meet your needs.

Hire the right pro

Compare quotes, message pros, and hire when ready.

Revere Cooking Instructors

Browse these cooking classes with great ratings from Thumbtack customers in Revere.

  • 11 years in business
  • 113 hires on Thumbtack
Jim C.
Verified review

It was a pleasure dealing with Chris. he was responsive to any and all questions and was extremely helpful in a pinch when the weather caused a hiccup in our plans and had to change dates at the last minuet. His cooking was exceptional and I look forward to having him cook again for next year if he's available.

Top Pro
The Home Chef of NH
4.8
from 54 reviews
  • 14 years in business
  • 89 hires on Thumbtack
  • Top Pro on Thumbtack
Eric B.
Verified review

I wanted a fun night for myself and two of my closest friends. This was a gift for them, and I know they won't forget it. Sarah was so careful to make sure the event was customized to our liking. Everything was perfect. The wine pairings were excellent and food astounding. My group was running a little late, but that didn't stop Sarah from filling our time with valuable tips and tricks. If you want a personal experience in a comfortable setting, this is perfect! I've looked into and have seen other "cooking classes" and none of them offer the value Sarah does. I would absolutely recommend the Home Chef of NH!

Top Pro
J&L Catering
4.9
from 49 reviews
  • 13 years in business
  • 81 hires on Thumbtack
  • Top Pro on Thumbtack
Danielle B.
Verified review

We used J&L catering for our wedding on 7.21.18. They were wonderful! Our guest raved about the quality of the food. The whole team was professional and provided amazing service. John was great to work with from the start. He was professional at all times, responsive and his passion for cooking shows in all he does. We will absolutely used J&L for future events!

The Henrys
5.0
from 30 reviews
  • 3 years in business
  • 42 hires on Thumbtack
Ben S.
Verified review

Chris and Meredith were fantastic! We'd book them again in a heartbeat. We had the Henrys cook a dinner for a group of 9 for New Year's Eve and both the food and the service were great. They were friendly, attentive, and very focused on giving us and our guests the best possible experience. Thanks Chris and Meredith!

Top Pro
Chef Michael Haigh
5.0
from 20 reviews
  • 18 hires on Thumbtack
  • Top Pro on Thumbtack
Heather B.
Verified review

Michael is a welcomed addition to our weekly routine. He began teaching my 14 year old son some basic knife skills and techniques in July and by August they were whipping up everything from comfort food to elevated culinary masterpieces. My son's self confidence continues to grow week after week as a result of his time in the kitchen. Michael's passion for flavor coupled with his extensive knowledge of limitless styles of cooking, make each week a culinary adventure.

Defined Palate
4.6
from 21 reviews
  • 16 hires on Thumbtack
Laurie H.
Verified review

Chef arrived early to set up his tools of the trade and presented guests with a delicious charcuterie board. Out in-home cooking class was great fun and introduced techniques and flavors for all!

My Chef Lara
5.0
from 11 reviews
  • 7 years in business
  • 29 hires on Thumbtack
Brad M.
Verified review

Lara and Norbert exceeded our expectations. We had a New Years Eve party with them cooking and performing a wine tasting. Laras food was excellent, Norbert was great as throughout the night and we learned some new things about wine glasses also.

French Chefette
5.0
from 10 reviews
  • 3 years in business
  • 4 hires on Thumbtack
Natacha T.
Verified review

I work in the Cultural department of the French Cultural Center in Boston and Aurélie has partnered with us for one of our family events, the Fete des Rois, held on January 9th. Aurelie has done an outstanding job by preparing 100% home made and from scratch, eight gorgeous galettes. They were delicious and '' even better than in France'' some attendees said. I have only worked with Aurelie for one time but I know that I would definitely contact her again for other events related to French food. or French cooking classes. She is also very friendly and sweet and it is a great pleasure to partner with her.

Pixie Dust Gourmet
4.9
from 8 reviews
  • 3 years in business
  • 14 hires on Thumbtack
Maura O.
Verified review

Beth has been great to work with! Very flexible with menu, my choices, and days that work for cooking. Her meals/food is FAB! BEST part? I have so lost weight eating her food. Even the yummy pixie balls aren't added inches to my waste line ;) Definitely recommend to anyone to busy to cook meals daily and or is looking for better/health meals to serve the family or themselves.

SommeChef
5.0
from 7 reviews
    Joe B.
    Verified review

    I highly recommend Don. He is very effective at creatively combining different flavors and cooking styles that always work well together.

    Too Busy To Cook LLC
    5.0
    from 5 reviews
    • 5 years in business
    • 3 hires on Thumbtack
    Craig P.
    Verified review

    Eilene has been cooking for my wife and I 2x/week for about 6+ months and it has been an absolute pleasure. We both work full time and have 3 kids under 6 years old. When we get home from work at the end of the day, not only is it hard for us to summon the energy to cook a healthy balanced meal for ourselves and our family as soon as we walk in the door, but even more importantly we prefer to spend that time playing with our kids rather than in the kitchen. Eilene has provided a perfect solution for us! Not only does she cook amazing meals that both taste great and are healthy, she's a great person and our kids always look forward to seeing her. If you are looking to lighten the burden of cooking meals each night, you can't possibly do better than Eilene and Too Busy to Cook! Craig Newton, MA

    About

    Home-cooked affordable food made by me, Chef Angie your new bestfriend! Kick back enjoy hours and hours of lavished free time that you had previously been spending planning meals, waiting in line at the grocery store, unpacking, prepping food, cooking and cleaning up afterward. I provide personal Chef services; Daily meals, Nutrition balanced meals, Small dinner parties, Cooking classes. In home consultation and assessment custom menu planning grocery shopping for every ingredient, cooking the food safely in your kitchen, and cleaning up. I am a San Francisco based personal Chef. Originally from the Caribbean Island of Dominican Republic, I also partially grew up in the tiny beautiful state of Rhode Island. Johnson & Wales University graduate with a associates in Culinary arts, and a bachelors in Food Service Management/ Nutrition. There is nothing I can't for you, I make unique foods that bring smiles to many. Give me a chance, and you won't regret it!

    About

    I started a small-based company catering to high-end clientele -- from light lunches to elegant dinners and cocktail parties. I also offer weekend cooking lessons that are prepared right in your home.

    About

    We provide family style homemade cooking specializes in Italian dishes. We make dinners for 4 to 100 persons! We also make appetizers, entrees, salads and deserts.

    About

    I provide catering for small parties of up to 60 people. I also do in home cooking lessons for those who could use a little chef help.

    About

    Urban FitChic Personal Cooking and Catering We prepare comfort foods, plant-based meals, healthy homestyle dishes, kid friendly menu, and special diets. We also provide personal shopping meal planning/prep and catering for small parties/occasions and private cooking lessons.

    About

    I am no longer in the food industry but will offer occasional services for hire. My experience consists of approximately 20 years in various areas (e.g., farming, kitchen, managerial positions, and training), as well as knowledge that was passed to me from my father who has another 40 years in the business. I am a former food industry professional.

    About

    I am a personal chef for families and small gatherings. I will research recipes for clients' description of desired dishes. I love to make very tasty and flavorful dishes. Most are very satisfied with my cooking, even children! I'm professionally trained by 2 cooking schools! I am the best!

    About

    Fresh, delicious, made-to-order meals are created for your family. Entrees, sides, desserts, and appetizers are available. Menu planning and shopping services are also available.

    About

    I can come to your home and prepare a wonderful meal for you to enjoy with your family. Also, if you are interested in developing your culinary knowledge, I can assist you in many facets.

    About

    I teach the following: * Basic cooking * Knife skills * How to follow recipes * How to produce dishes You will have fun while cooking.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How much do private cooking lessons cost?

    You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

    Hire skilled professionals for absolutely everything.