Introduction: I'm a Le Cordon Bleu certified chef that specializes in the following:
* catering
* cooking lessons
* wedding cakes
* pastries
* cooking (on and off site)
I travel to most of my clients. I cook types of cuisine that varies greatly including Indian, Mexican, New England, Spanish, Mediterranean, etc.
Invite friends over and receive cooking lessons. Have a dinner party led by a food enthusiast with 13 years of experience in kitchens and classrooms.
Payment methods
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