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Youchefs Cuisine
Youchefs Cuisine

Youchefs Cuisine

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Introduction: We cater all types of cuisines and give our customers a hands-on experience in creating a menu with the chef. We strive to satisfy palates and turn our customers into extended family. There is no event which is too small. We do any number of course dinners to banquet styles with buffets, action stations, weddings, etc. Check out our website and give us some information so we can start creating your menu. There are standard menus, but we want everyone's experience to feel more like they are a part of their own creation and their menu was never compared to just the standard and duplicated!

Hired 32 times

8 years in business

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11 photos

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Great 4.8

32 reviews


James C.

Wedding and Event Catering

Youchefs Cuisine's reply
James, we appreciate the stars! It was a pleasure working together and thanks for the email. We are glad to hear that we are at the top of your list and we will always be here for you guys! Congrats!!!!!!!!!!!
Jun 1, 2015
Kashonna H.

Youssef is an excellent chef and provides great service. I've witnessed his cuisine both cooperatively, as well as individually and he definitely provides a 5-star taste.
Nov 13, 2014
Zoe S.

From the mouth of a 10 year old "You got Youchefs (Mr. Youssef's) food. Cool! It tastes great. Delicious. Perfecto".
Youchefs Cuisine's reply
Thanks Zoe, Youchefs loves the children and we always look forward to satisfying your appetite and the lovely ones you bring with you!
Nov 13, 2014
Mandie P.

The menu is filled with delicious options! Haven't had a bad meal yet! Great service and always serving with a smile
Youchefs Cuisine's reply
Thanks! I appreciate the feedback we are always striving to maintain consistency while (at times, seems impossible) always getting closer to our patrons needs, desires and wants. We have so many more meals to enjoy together and I appreciate you guys always showing your support and speaking about us in the highest regards!
Nov 13, 2014
Deanna C.

We hired Youchefs to cater a brunch for our daughter's baptism. The food was delicious and we received a lot of compliments from family and friends. Everything turned out great and we couldn't have asked for more! We will definitely hire them again for other events!
Nov 14, 2014


  • What should the customer know about your pricing (e.g., discounts, fees)?

    We look for the budget and build a menu to that budget (if possible) and then we alter it based on the customers needs so pricing is simple once we have a set menu. We do offer standard menus that include pricing if our client is situation where timing is not in our favor and we just need to expedite the process.

  • What is your typical process for working with a new customer?

    Introductions Menu Development Private Consultation/ Tasting (if needed) Site Visit (if not same location of tasting) Function Execution

  • What education and/or training do you have that relates to your work?

    Culinary Degree along with experience in the workforce in my profession. On the Advisory Board at Lincoln Culinary and spend time on campus in classes weekly. Always reading, tasting and researching food to hone my craft. I have all required certifications to provide safe and quality food!

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