Bayou Classic Catering, LLC.

Introduction: Welcome to an authentic Louisiana Kitchen! Bayou Classic Catering specialized in bringing the tastiest creations from the Gulf Coast! I was born and raised in Baton Rouge, LA where I have been cooking and perfecting my culinary skills since 2007. I finally was able to branch out and open my own catering business that is a true reflection of my deep Southern roots. My goal is to please the palate's of each and every DMV consumer with some down home Cajun classics that will warm your heart and speak creole to your souls! I feature an array of Southern classics such as chicken/shrimp/crawfish étouffée, jambalaya, gumbo, Andouille sausage, red beans and rice, Maque choux, and fish/shrimp Po'Boys. I specialize in quality foods that are shipped directly from the Gulf Coast on a weekly basis. I do it the right way for my customers and only want them to experience the best! I am passionate about Southern cuisine and I use my culinary skills to portray them in every single dish. I work with all patrons from all walks of life and can customize your dish to fit your specific needs. Everything is negotiable and I ensure you will receive the true Southern hospitality treatment by Bayou Classic!