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Delicious,Wonderful, Professional !!!!!!!!! Where do I begin? I found Chef Michael through a google search and after talking to multiple Chefs, Chef Michael by far was the most personable. He was extremely professional, and helpful in helping me plan a surprise birthday dinner for my husband. The party was for eight people and some very picky eaters. He helped pick foods that were advance but not to advance for my picky eaters. We started with 3 appetizers, all were amazing but definitely have him make his fresh tomato soup.....(It's heavenly), then it was a salad with candied walnuts , watermelon, fresh mixed greens and homemade dressing, for dinner we had Angus Prime Rib, real deal homemade horseradish sauce which my husband said just the right amount of kick, and cooked to perfection! with a wine reduction, spinach, roasted garlic potatoes, Brussels sprouts with bacon, and fresh homemade rolls and for dessert (my 2nd favorite of the of the night) was a flourless chocolate cake with a fresh fruit glaze and fresh berries (everyone stopped talking and all you heard was mmm, yumm, omg until the plates were emptied), Chef Michael paired the perfect wine selection for each course. He was fun, friendly, and professional, all my guest loved him. Chef Michael showed me the labels so I was assured everything was organic and as he promised. He was up front on everything. He even let me taste test while he was cooking. His assistant / waiter for the night was Justin who was equally professional, friendly, and fast on his feet to serve us dinner and kept the drinks flowing. The presentation was equally beautiful, and very carefully done. After dinner was over Chef Michael, and Justin packed all the food up in left over containers, did all dishes, cleaned the stove and all counter tops. He will be my go to Chef from now on. I cannot recommend him enough. If you want delicious food, and a friendly, fun Chef who knows what he is doing hire Chef Michael. Thank you so much Chef Michael for a stress free night. Michele G.
We are challenging clients because of my husband's recent heart issues. We are very careful with our diet. Cathy has made dinners for us that fit the diet but actually taste delicious as well. Just when I think the meals are really great she gets better. Cathy is innovative and blends flavors exquisitely.
Nancy was wonderful to work with. She accommodated my schedule and offered suggestions that made things easier. Her foods were delicious, all hand made, creative and varied. I'm planning to use her again, as soon as possible.
Chef T was awesome!!! Her food was amazing. Her appearance and presentation was so impressive. I will definitely recommend her to my family and friends.
Nicole cooks meals for my family weekly. Aside from the amazing flavors and variety of foods she cooks, her service is excellent in that she is very attentive to our nutrition requirements, on follow up and feedback. Nicole will cook whatever it is you desire with passion and love. She is a joy to have around, and her professionalism is top notch. My family looks forward to our meals each week!
Amazing chef, uses fresh ingredients and the food is always delicious and different everyday! Highly recommended 👍
I hired Ben when I was working on getting healthy. I had been working on dropping 60lbs and with his help on diet I was successful. Ben, with his fitness training prepared healthy and delicious foods. He really worked with me with each menu to make great dishes. Bravo Ben!!
My event was a graduation dinner and they came and host the event the food was southern style and it was excellent the chef used her own sauce on the bbq and it was delicious also this white macaroni and cheese was amazing I was looking for the regular yellow mac and cheese but the chef introduced me to the white one and its some I would try again and the services was on time everyone was very polite and good server I will use them in my future events and I also have family member that use there services
Chef Savur made our event so special. His attention to detail was appreciated and his passion for what he does was obvious. It was an incredible culinary experience.
Sally is my personal chef and she is amazing! She is extremely attentive to my specific needs (non-GMO, organic, no sugar, no gluten, etc...), professional and kind. My food has never tasted so good! Sally is creative, never misses the "little touches" like the condiments, special sauces (all homemade), and even presentation! She also cleans everything up nicely and puts it all away too. I can't say enough about Sally with Mixed Plate. I'm SO fortunate, grateful and thankful for her. Karyn K.
We are providing in-home personal chef services to individuals and families based on dietary and nutritional needs.
I work with customers to help find great menus that fit their budget. There are never any surprises, just great food in your budget!
I have helped with private chef requests. I will come to your home and prepare a wonderful meal. Also, I have done some dog walking and home sitting.
I provide catering and personal chef services. This company provides great food. Our prices are reasonable. Every customer is treated with high dignity and very flexible with food.
MY MEALS ARE MADE WITH TENDER LOVING CARE.
I am a very much a people person specializing in American cuisine, Italian, Mexican, and vegetarian. I will also help with weight loss. I love what I do .
We are a family-owned catering business. We do private events, weddings, birthday parties, graduation parties, office parties, and outdoor events and party planning. We also have a private chef service and meal planning.
I am a personal chef with a degree of applied science. My food is great, because I'm very creative, hardworking and flexible. Given the opportunity, I can satisfy anyone's taste buds.
After 30 years as a chef and an owner of top-rated restaurants in Oakland County, I'm ready to serve you.
I believe that I am one of the only personal chefs in Southeast Michigan who offers a completely vegan service.
I am classically French trained in Paris and Los Angeles. I do French cuisine and French pastries. Also, I do world cuisine (Asian, Indian and Middle Eastern).