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Browse these holiday caterers with great ratings from Thumbtack customers in Port Huron.
Shawn and I have attended the same church and I have assisted her cater a wedding, make home visits for ill people and celebrate holidays together. She is a strong woman of God and takes great pride in everything she prepares whether it be a paid catering event, serving others or cooking for family and loved ones. It is this exact quality that exudes in her food prep and presentation. When you taste her creations...you know that you are loved!
We had Andrew from Creative Gourmet Hospitality cater our holiday meal in Melvindale, MI last week .. for 3 shifts -- approx 75 people. He did an amazing job for us -- Andrew was very helpful w/ menu planning and nice to work with. The food was amazing! This was our first time using Creative Gourmet Hospitalitiy and we were very pleased. 10 stars out of 10! We can't wait to have him back. :) Sherry- Mill Steel Company
Jesse catered my rehearsal dinner and did an AMAZING job. The menu was original and everything tasted delicious. He even made dishes to accommodate my food allergies and made an awesome gluten free dessert. He was professional, efficient, clean, and made sure every single dish was perfect. I couldn't be happier with how the dinner turned out--and we received so many compliments from our guests. We are so happy we chose him to cater our rehearsal dinner!
We are a full-service catering. We do on-site barbecues, graduation parties, corporate events, weddings, bridal showers and baby showers.
We, here at Edgy Eats, fulfill all of your culinary dreams. We are creating meals from the edge of your imagination with fresh and local produce to provide you with the best product food in any occasion.
We offer full-service catering. We do everything from small dinner parties to plated wedding receptions up to 500 guests with professionalism and quality. Always delivering more than you expect is our business!
I have one of the first small residential and commercial cleaning companies in addition to a full catering service, so I can do all the cooking and all the cleaning for my clients. They haven't got to go to anywhere else because both services are provided by my company.
Savory Selections specializes in venues of 30-100 people. From appetizers to a 5-course feast. We prepare dishes such as; chicken picatta, marsala, fillet mignon with gorgonzola cheese sauce, and butterfly shrimp in a sweet and sour sauce, etc. If you can pronounce it, we can prepare and serve it. We also have bartenders available. We'll shop for the libations or we'll serve yours.
We have been family owned and operated since 1981. We're a family of food service professionals and culinary artists.
Sabor De Casa Catering gives you a little taste of home as we provide classic meals with a modern twist, giving you the feel of a high-end restaurant in the comfort of your own home. We specialize in any cuisine. We cater to your great taste. We see you soon!
we make simple clean food. to make your party easier and so that you can enjoy yourself
I am a professional chef looking to do some small party catering. I am very passionate about food and hospitality.
I do small-scale catering, in-home dinner parties, wine events, and beer and/or wine dinners. I am also willing to teach in-home culinary classes as this is my primary profession (culinary education and wine education).
I offer pure Michigan experience. I use local ingredients, and I cater to all occasions. I do backyard BBQ for weddings, baby showers and senior proms, all made from scratch with love! Love is our main ingredient.
What is a Frito Pie? Shocking, yes! A Frito Pie is not actually a pie but the delicious treat that your taste buds have been yearning for. The classic taste of Frito chips mixed with the perfect blend of homemade chilli, sour cream, and shredded cheese to top it off. This treat has been around since the 1960's and is still a family favorite. We also cater pulled pork sandwiches, hot dogs, candy skewers (candy on a skewer stick) and fruit skewers. The youth entrepreneurship program is a partnership between the Learning Disabilities Association of Lambton County and the Ministry of Economic Development and Trade through the Youth Entrepreneur Division. Our goal is to provide local youths the opportunity to prosper and learn valuable entrepreneurial skills that raises self-confidence and to open new doors. Frito Pies & More is a concession-stand type atmosphere that caters to local businesses and popular events such as Art Walk and Kid's Fun Fest. Participants are involved in business plan development, product pricing, developing sales strategies, scheduling, managing logistics and inventory, overseeing financial management, and ensuring quality control. Participants are in control of their own wage potential through profit sharing. Within this three month period there are eight entrepreneurial training sessions that are mentored by local entrepreneur successes.
We are able to be a little more personable than other businesses. We love what we do and it shows.
We cater for you. I create food that you will love and enjoy. Every bite is wonderful. I've been catering for over 20 years and above. I've never had a displeased customer. Why? Because we're here to serve you. -Joanne Anointed Hands
Great passion and attention to details.
We provide whatever our customers need, from bartending to catering and cooking Lessons We specialize in world cuisine.
Under the direction of Dining Services, our catering/wait staff provide a superior food and beverage customer experience to faculty, staff, students and guests of the college during all events and activities supported by Vicks Catering. Responsibilities are shaped largely by the requirements of each unique event. Wait staff assist with room setup, preparation, cleaning and breakdown. General Responsibilities 1. Set up facilities for events including tables, dishware, glassware, silverware, linens and other amenities according to the event order requirements and manager's direction. Establish pre-function side work to be performed. Ensure all equipment is accounted for and in good condition. Assist in breaking down after events and returning all event items to proper location. 2. Know the menu for each function and be able to explain the major ingredients and preparation methods for each item to be served. 3. Serve in a timely manner. Promote and maintain the highest level of customer service to all guests of Vicks Catering Dining Services. Resolve guest complaints within scope of authority. 4. Maintain clean tables and banquet areas and an organized linen storage area. 5.Determine when a guest should not be served additional alcoholic beverages in accordance with Michigan State Law and College policies. Maintain records of liquor consumption for specified functions, as directed. 6.Perform other job-related duties as assigned. Qualifications 1. Prior wait staff experience preferred. 2. Must possess a valid driver's license. 3. Ability to communicate effectively in English, both verbally and in writing. 4. Must be friendly and outgoing with excellent hospitality skills and able to maintain a positive and professional manner through duration of shift. 5. Self-motivated with excellent organizational skills and a keen attention to detail. 6. Ability to hear and follow verbal instructions and work effectively in a noisy environment. 7. Ability to work well around a large number of people. 8. Ability to work well with people in a team environment. 9. Ability to function in a fast-paced environment under short time constraints, and within established deadlines.