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Polly Smith of Necessary Catering is polite, professional, friendly, and most importantly and incredible chef!! I can personally recommend several of her dishes as my all time favorites including the shrimp and grits, lobster bisque, and seafood pie. Her expert use of spices and seasonings combined with the freshest ingredients, sets her apart from the other caterers out there. Her cuisine is restaurant quality at a fraction of the cost. If you enjoy delicious food bursting with flavor, look no further than Polly Smith of Necessary Catering!!
Natalie was awesome to work with, very professional with a personal feel. Perfect attire for the occasion. The food was delicious! Her service was outstanding! We will definitely hire Natalie for future events.
I have had the opportunity to eat some of the wonderful and delightful dishes that the chef prepared and I have to admit I enjoyed every bite. See, I am from the south and we are particular in our food being flavorful, and the food, I must say was on point. I highly recommend 2 Pieces of Bread.
She is very pleasing and gracious in her healthy style of cooking. I was very pleased with the gourmet MEALS that was so fashionably presented to me and my children. Once again Mrs. Owens outdone the competition with meals that would not clot the arteries. I thank my personal trainer for introducing me to Mrs Owens healthy style of cooking.
An amazing in-home experience for our daughter’s birthday party with friends!!
Joan cooks 4 meals a week for 3 of us. She is very personable and flexible and is a great cook! Love the homecooked meals for our busy house. Overall, this is worth it financially because it costs less than when we were buying groceries and eating out more.
I had to plan a sorority brunch two weeks before the event was planned to occur and Jerry was super easy to work with. He not only worked with my schedule on short notice, but he was willing to help make our budget work and gave us a great meal! I would definitely consider him for future events, and will recommend him to other people for their events big or small.
He catered a late night event in Springfield, Mo a few months back. I was sceptical at first because I have a simple staple of what I eat (I'm kinda picky...), but the Osceola cheeses and homemade blackening spice he used on the chicken was spot on! He also had summer sausage that he made that went really well with the pineapple Dijon while we we where waiting for the blackened thighs and legs. Great night for all!
I am a chef. I went to a culinary school and graduated top of my class. Cooking is my number one passion. I have been cooking my whole life and have been cooking in professional kitchens for 6 years. If you ask me, I am more than likely able to make it for you and for your special occasion.
I am a graduate of a prestigious culinary program in the greater Kansas City area. My background ranges from personal chef (in-home and catered) to large banquets for up to 2,000 people to fine dining executive chef for nearly a decade and multiple accomplishments and award-winning credentials. If you want it, I can cook it.
I am an experienced hotel executive chef specializing in all realm, such as specialty and catering, buffet, light and heavy hors d'oeuvres, corporate, personal and intimate gourmet gatherings.
I will design a party to your specifications and make the magic happen. Relax and let the chef take care of it for you.
Hi, my name is Jason. I'm a chef and personal trainer. I'll come to you and help you with your weight loss and fitness needs. I also will teach you about how to prepare meals that are nutritious and fun to make! It will be my pleasure to workout with you.
I am a Kansas City-based chef. My specialties include catering, personal in-home services, and cooking classes.
I am the venue that seeks cloud standards with the leader in mind. I can make a little into much. Let's do it together.
I love to cook for busy clients so they can eat healthy to support their quality lifestyle. My signature cuisines are Southeast Asia and Mediterranean.
I provide cooking lessons, from simple to more fine dining. I offer cooking of meals to fit your dietary needs or wants. I also include a few pastry chef services, although nothing major.
I'm a excellent chef I'm very fond of my work my skills are very good I have my culinary degree with my first aid license my presentation is better than words
I am a professional chef and baker, and I am based in Greater Kansas City, Missouri. My career began in 1989 where I worked at the Westin Crown Center in the bakery department. Since then, I've worked at the Nelson Art Gallery as a baker/cook and had the opportunity to head a bakery on 18th Vine Street. I have years of knowledge and the capacity to provide excellent customer service.
I do professional chef services for in-home dining. Weekly or daily rates, shopping and clean up is provided. I offer tailored menus to suit your needs. Chef has received multiple four-star reviews and owned restaurants specializing in French and regional cuisine. I have over 25 years of experience.