Introduction: I have been cooking natural foods for over four years. I worked for a natural foods business in southern California. I have done freelance personal chef work, cooking raw, vegan and gluten-free foods, as well as juicing.
I love cultural foods and simple, clean foods, and I am just passionate to utilize my creativity to create tasty healthy cuisines. I have a lot of unique menu plans that are my original ideas and would love to share them with you.
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