FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
simple
- What education and/or training do you have that relates to your work?
research always...
- How did you get started doing this type of work?
I didn't, it found me.
Hired 13 times
1 employee
11 years in business
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Customers rated this pro highly for work quality, responsiveness, and professionalism.
9 reviews
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Hired on Thumbtack
Details: Special occasion (birthday, anniversary, etc.) • 3 - 5 guests • Dinner • Dessert • Premium (high end ingredients) • Cold beverages (alcoholic) • French • Meal prepared onsite • Only once • The personal chef travels to me
Hired on Thumbtack
Hired on Thumbtack
simple
research always...
I didn't, it found me.