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Fort Lee Home Chefs

Browse these home chefs with great ratings from Thumbtack customers in Fort Lee.

Top Pro
Renegade Outpost
4.7
from 134 reviews
  • 4 years in business
  • 222 hires on Thumbtack
  • Top Pro on Thumbtack
Christine Y.
Verified review

"This was the best food!" EVERYONE Ellen catered to for our dinner last evening could not get over how delicious their meals were. There are not enough words of gratitude I can share with her or any of you who are considering to hire her for your event. Ellen is concise when reaching out with her menus, her menus are organized by cuisine (making it easy to discuss), her response time is excellent, there are no hidden last minute charges, she shows up at the agreed time, is able to work in a challenging kitchen (we are in an office with a no flame policy and she made do with sternos), her food presentation is attractive and appetizing, and she is an absolute gem to work with. I have been in the food and beverage industry for 20 years, worked with many many chefs and Ellen is the real deal. Our group was falling behind and dinner service was delayed by close to 45 minutes. She made sure the main courses were still hot and of the best integrity, which is difficult to do when serving poultry and fish. Everything was seasoned beautifully with a variety of flavors with each course. Truly, the whole experience was magical and I can't wait to work with her again. Thank you so much Ellen!

Top Pro
Every Detail Catering
4.9
from 111 reviews
  • 6 years in business
  • 142 hires on Thumbtack
  • Top Pro on Thumbtack
Terry R.
Verified review

Everyone complemented how much they enjoyed the food and Every Detail Catering makes sure you have more than enough. I would recommend using them for your catering needs.

Top Pro
NY Catering Service
5.0
from 88 reviews
  • 8 years in business
  • 126 hires on Thumbtack
  • Top Pro on Thumbtack
Amy S.
Verified review

My 11 year old son loves his private cooking lessons in our home with Chef Chris. Chef Chris is energetic and talented and blows my son away as they create various meals without a recipe. He’s learning knife skills, various cooking techniques, flavoring and seasoning, and plating. My son is learning so much while having so much fun. And our family gets a delicious dinner when the lesson is done!

Top Pro
Bacco Catered Events
5.0
from 76 reviews
  • 13 years in business
  • 84 hires on Thumbtack
  • Top Pro on Thumbtack
Kandace H.
Verified review

Bacco Catering provided exceptional service at our recent corporate event. The staff was friendly and accommodating, and the food was fabulous! Chef Lauren is quick to respond to any questions/concerns. We will definitely be using them for our future NYC area events. Highly recommended!

Top Pro
  • 22 years in business
  • 87 hires on Thumbtack
  • Top Pro on Thumbtack
Ann B.
Verified review

Over the years, Rich has catered many events for me. From a chefs birthday party for 13 year old girls to a fully catered holiday dinner party. Every detail was perfection and the food was amazing!

Top Pro
Amoraco
5.0
from 71 reviews
  • 7 years in business
  • 96 hires on Thumbtack
  • Top Pro on Thumbtack
Susan T.
Verified review

Tamara is simply AMAZING! She is not only an extremely capable and very talented chef, but is also a consummate professional. She knew exactly the type of food that would lend itself to our organization and the event. We had nothing to worry about. Tamara catered a 300 person event for us and people are still raving about her delicious and creative food items. She is a joy to work with and helped make our Benefit an incredible success. Thank you Tamara!

Top Pro
  • 7 years in business
  • 126 hires on Thumbtack
  • Top Pro on Thumbtack
Al P.
Verified review

This was last minute, and I haven't had better from chefs who had days to prepare. The menu was well suited to the occasion, the presentation was elegant and the taste good the the last bite. Thanks Wayne

Top Pro
  • 68 years in business
  • 92 hires on Thumbtack
  • Top Pro on Thumbtack
Frances R.
Verified review

Do you want to know the definition of Excellence? Hire Luisa c/o De Cicco's Event Planning! I have never worked with a more professional, friendly company. Luisa has a way of catering to her client's and making them feel like they're at the top of her priority list. If you need her, drop her an E-mail and she IMMEDIATELY gets back to you. Need a personal Chef to teach you how to cook? Luisa can connect you with top of the line quality professional's that KNOW what they're doing in the kitchen. I'm currently taking lesson's from her Chef and I went from being a novice who's food was either bland, burnt and completely un-edible, to a person who can now chop, dice and make a meal so good, my family calls me asking me to cook for them again. Luisa and her staff are so friendly, so welcoming and very attentive to the needs of the client. Luisa has done a fine job in picking her staff and I’m extremely happy I hired her company because it was worth every penny.

Top Pro
Manjar Boutique Catering
4.9
from 62 reviews
  • 4 years in business
  • 67 hires on Thumbtack
  • Top Pro on Thumbtack
Helene D.
Verified review

When you hire Manjar you know your event is in excellent hands! Their exquisite taste and attention to details has made our "tight budgets" into a beautiful celebration of food, decor, and specialty mocktail & cocktails. His team treats each event as if you are part of their family. Over the last 7months, I have had the pleasure of working with their event team & chefs on at least 10 events, including new product launches, corporate, wedding, and celebratory events in NJ private estates, galleries, retail environments & nyc apartments. The guests rave about the service & food. At the most recent event, my client was very demanding, last minute, with specific dietary needs... Manjar surpassed my expectations. I would recommend them for any event from a french service sit-down dinner, graduation celebration, to a summer garden cocktail party. Trust them with what you need and you will not be disappointed! Great events, all of the details attended to, and great results so you can enjoy your own event!

Top Pro
HighLife Productions LLC
5.0
from 52 reviews
  • 14 years in business
  • 58 hires on Thumbtack
  • Top Pro on Thumbtack
Rachel T.
Verified review

We had a wonderful time at our group cooking class at La Pulperia. Chef Carlos and his team were so gracious (accommodating of food allergies) and the food was delicious - empanadas, salmon tartar, guacamole and ricotta gnocchi (which we learned how to make). We enjoyed making one of their signature cocktails and sipped wine (and tequila). Thanks to Chef Carlos and everyone at La Pulperia for such a fun and unique time. Also, thanks so much to Tyler for setting everything up!

Top Pro
Chef Aless
4.9
from 52 reviews
  • 34 years in business
  • 58 hires on Thumbtack
  • Top Pro on Thumbtack
Allison R.
Verified review

Amazing meal and easy to work with. I have hired many chefs but Aless was one of the best. All my guests were impressed.

Most Wanted Chef LLC
4.9
from 50 reviews
  • 9 years in business
  • 78 hires on Thumbtack
Benedetta B.
Verified review

Chef Alana, was awesome. She made a 4 course dinner for a friend's 40th. The dishes were well thought out, the flavors complex and elegant without being overwhelming. She was great to work with when coming up with the menu and accommodating with our needs.

  • 6 years in business
  • 92 hires on Thumbtack
Ruoyao C.
Verified review

We cannot say enough good things about SGS catering, especially Chef Grant. We had about 80 guests and a limited budget. But he was very accommodating in working with us. Great communications all the way till the day of our event. We also had some guests bring in food as a partial potluck. The chefs were really helpful and quick in organizing everything. We also had a vegetarian guest who inquired about vegetarian options before dinner was served. When dinner was ready an hour later, the server found her in the crowd and served her a vegetarian plate (we had a buffet style). I also made a two tiered cake myself for the event as I like to bake. As I was getting ready to assemble a tiered cake for the first time, Chef Grant pulled out his great decoration skills and made my cake look beautiful! We cannot say enough thank you for all the great help! Last but not the least, the food was amazing! The guests were all talking about how much they liked it. We are very happy there was leftovers so we can keep enjoying the food for days. We would definitely go back to them again if we ever need catering for any other events. Thank you again SGS Catering for everything!

Top Pro
  • 9 years in business
  • 73 hires on Thumbtack
  • Top Pro on Thumbtack
Scott K.
Verified review

Melissa was great. We had an in-depth conversation up front about our dietary restrictions including a shellfish allergy, a gluten sensitivity, and a dairy sensitivity within our party. Overall, we were aiming for a vegan meal. She worked with us and gave us multiple suggestions on dinner options based on our likes and dislikes. She even came by the house to provide samples of her dishes before the event. The night of the event, she did a great job executing appetizers, dinner, and dessert. The food was delicious and she left our kitchen in better shape than she found. I highly recommend Melissa as your next personal chef!

Top Pro
Creative Table NY
4.9
from 44 reviews
  • 14 years in business
  • 59 hires on Thumbtack
  • Top Pro on Thumbtack
Susan C.
Verified review

5 + Stars. Peter is an exceptional talented and skilled chef. His food and presentation are impeccable and he is lovely to work with. He prepared a unique Texas themed menu and the Texans said it was the best brisket they've ever had--that is a true compliment. Thank you Peter--Susan C.

Top Pro
Now That Was A Great Party
5.0
from 25 reviews
  • 16 years in business
  • 29 hires on Thumbtack
  • Top Pro on Thumbtack
Isabell R.
Verified review

I hired Chef Doris Worthington and her team at "Now That Was A Great Party" to cater my sister's 75th surprise birthday party on Sunday, April 9, 2017. It was by far the best decision I could have made. I found their catering service through Thumb Tack, and took a chance to use the service, because all the coordination had to be done long distance; by telephone, text and Email. This catering service is Top Notch. They lived up to their word and their website advertisement. They were very professional and knowledgable about their customer's catering needs. Doris was able to offer several suggestions which helped to enhance the success of our party. Every detail was perfectly coordinated by the Caterer; from the table displays (which were beautiful), to the choice of colors to blend in with our color scheme; to perfecto food choices. The food was absolutely delicious. My sister was totally surprised and most pleased with the service and the food. We could not have asked for better service. We are very grateful to Chef Doris and her team at "Now That Was A Great Party". They certainly lived up to the business name. We had a great time and would not hesitate to use them again, and refer their service to others.

Top Pro
Make my Pastry, LLC
5.0
from 19 reviews
  • 6 years in business
  • 20 hires on Thumbtack
  • Top Pro on Thumbtack
Ruby S.
Verified review

It was my pleasure to work with Chef Joy. I felt special and appreciated. Her expertise goes above and beyond! Chef Joy takes the pressure out of trying to create your wedding cake....she bares all the weight and created a cake that was so exquisite that I did not want to cut it; much less eat it. THE CAKE WAS DELICIOUS!!!!!!!OMG! I did not do a tasting only because I was stressed for time. Chef Joy took the pressure off of me, I did not worry about a thing. My fiance and myself just left it in her hands and we were not disappointed. Her cake flavor combinations tickles your senses and the texture was perfect. Chef Joy has gained a client for Life. I truly mean that....thank heavens I finally found a true pastry Chef who does everything and is a keeper!!!!!!!

Sarah's Breakfast & Brunches
4.6
from 18 reviews
  • 7 years in business
  • 28 hires on Thumbtack
Terryann D.
Verified review

We were looking for an authentic Louisiana chef and Chef Rob fit the bill.....the food was amazing.....fit right into our mardi gras theme......it was delicious and everybody enjoyed it......even had people ask for MORE when there wasn't any!!!!! Fabulous

Top Pro
JP's Delicacies LLC.
5.0
from 16 reviews
  • 2 years in business
  • 15 hires on Thumbtack
  • Top Pro on Thumbtack
Mackenzie S.
Verified review

JPs Delicacies is run by chef and owner, John Paul. He was experienced and was able to work around all of my special requests. Best food I have had in a long time, highly recommend!

Top Pro
Chef Nirva Llorca LLC
4.9
from 13 reviews
  • 8 years in business
  • 14 hires on Thumbtack
  • Top Pro on Thumbtack
Liz B.
Verified review

5 stars! Such a pleasure to work with and food was out of this world! Can't say enough good things about Chef Nirva! Can't wait to work with her again! I highly highly recommend her 😀

  • 8 years in business
  • 17 hires on Thumbtack
Brianne D.
Verified review

Had the most amazing time with Chef Lauren! She is so knowledgeable and truly has a passion for cooking. We loved our lesson and can't wait to have her back for another. Will be recommending her to all of our friends and family!

Q & A

Answers to commonly asked questions from the experts on Thumbtack.

How much do private cooking lessons cost?

You can take private cooking classes to have fun, to learn a new skill, to improve your health, to bond with your partner, to enjoy a playful first date or to have a unique birthday party experience. Nationally the average cost of private cooking lessons ranges between $100 and $150. Prices can vary, depending on where you live, the type of cooking class you’re taking, the ingredients the chef provides, and the reputation of the chef. Cooking classes with Anthony Bourdain will clearly cost more than classes with a local restaurant owner. The number of people in the class will also affect the cost, with group lessons often priced per person to account for the cost of ingredients. For example, for group lessons, a brunch workshop may cost an average of $70 per person, a steak dinner with sides could cost an average of $80-$85 per person, and a sushi lesson could cost an average of $100 per person. Ingredients play a major role in cost, as the chef will pre-purchase the food you will be working with. Weekday classes will usually cost less than weekend classes.

How much does it cost to hire a caterer?

Catering prices depend mainly on how fancy you want the food and service to be and how many guests you’ll have. When you’re first looking to hire a caterer for your event, consider how many guests you’ll have and your total food and drink budget. The national average for event catering is $340, but catering prices can range into the thousands depending on your menu, guest count, and service.

Event catering is a broad term that covers everything from fully prepared, ready-to-eat food that the hosts plate and serve themselves to full-service, multicourse meals, including rental of linens, glassware and other items, with service staff organized by the catering company. Usually a caterer will determine cost based on the type of event you’re having, how many guests will attend, the level of service you desire, and what type of menu you’d like to have. For example, if you have a set catering budget, say $1,500, and you plan to have 50 people attend, that means you have $30 per person for food. If you have the same budget with 100 people, you have $15 per person for food. In this way, the number of people you want to attend your event and the level of food you want to serve them determines how much catering will cost.

How much should catering cost per person?

Catering prices can range from about $10 per guest on the low end to $150 or more per person on the high end. Catering costs represent the quality of food, presentation, variety, ingredients and service. But catering prices are more than the cost to cook the food that will be at your party; they also include the cost for the company to do business. Here is a simple breakdown of catering prices:

  • Menu: The food you serve your guests will directly affect the price per person. Organic ingredients, complex recipes, elaborate presentations, or high-ticket items like lobster or filet mignon all add to the cost.
  • Service: Buffet, family style, plated dinners — how you serve the food affects the cost per person. For example, a true plated meal can cost about twice the price of a staff-assisted buffet because of staffing costs. Hiring waiters, bartenders and cleanup crew will all be calculated into the per-person catering price.
  • Drinks: Providing beverages and alcoholic drinks for guests greatly increases your catering budget. Hosting an open bar can cost as much per person as the meal.
  • Rentals: Seating, plates, glassware, etc., will all have an effect on the cost per person for catering. For example, a plastic conference table that seats 10 costs about $6 to rent on average, while a wooden farmhouse table is about $80 to rent on average.
  • Business costs: Any catering cost will also include the cost for the company to do business such as insurance, employee wages, commercial kitchen space and more.

Actual Requests

See other requests for home chefs in Fort Lee

Need a Pastry Chef

Hoboken, NJ

  • Pastry type
    Cookies
  • Event type
    Wedding
  • Number of guests
    200-300
  • Serving type
    Individual servings
  • Pastry theme, design or presentation details
    Wedding Menu Cookie
  • Delivery Location
    I will pick up the pastries
  • Details
    Hope all is well. I was wondering what the cost to make 200+ of a wedding menu cookie would be. We�d like to have our monogram attached on it as well if possible. Please let me know where pricing starts for a rectangular menu cookie Can send pictures of samples if that helps.
  • $871
    Average price

Need catering

Fort Lee, NJ

  • Event type
  • Which meal
    Dinner
  • Interested in the following cuisine
    Mexican / Latin
  • Serving style
    Plated meal, Buffet
  • Staff needed
    Set up: Yes, Server(s): Yes, Bartender(s): Yes, Clean up: Yes, I don't need any staff: No
  • Head count
    100-125
  • Details
    Must be licensed
  • $1080
    Average price

Need a Cooking Instructor

Bergenfield, NJ

  • Reason for cooking lessons
    Private party
  • Interested in the following cooking skills
    Other (cooking everything)
  • Cuisine interest
    Other (any)
  • Food preferences, health issues, dietary restrictions, or food allergies
    Please describe here (no)
  • Number of students
    1
  • Student age(s)
    Child (under 13)
  • Experience
    Beginner
  • Frequency
    Ongoing classes
  • Lesson length
    60 minutes
  • Willing to join an existing group?
  • Day preference(s)
    Friday
  • Time preference(s)
    Evening (after 6pm)
  • Details
    he loves cooking
  • $81.25
    Average price
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