About this pro
I was looking for a chef to come to my apartment and create a menu based off my girlfriends favorite food. Gustavo showed up a few hours in advance, was really nice, cooked amazing food and cleaned up after our last course. True professional and very creative. I would hire him again he was great.Jan 1, 2016Verified
Gus catered a private party for us at our house. From the moment we hired him, he was professional and listened to our wants, needs, and ideas. On the day of the party, he arrived on time, and executed an amazing meal-- tuna sashimi with avocado and cucumber, and chicken with root veggies as an entree. Everything was plated artfully and the taste was more than what we could have expected! We will absolutely be using Gus again for future dinner parties!Dec 11, 2015
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- What should the customer know about your pricing (e.g., discounts, fees)?Pricing varies on style of dining, menu as well as traveling distance and size of event. Every event is unique and priced differently within reason.
- What is your typical process for working with a new customer?Seeing what the customers likes/dislikes are as well as allergies and dietary restrictions is first and crucial to proper menu development, specifically for each client.
- What education and/or training do you have that relates to your work?I have an A.S.S. in Culinary Arts from H.C.C.C. in Jersey City, NJ. I am also ServSafe certified.