FAQs
- How did you get started doing this type of work?
It started off when I was little I was always in the kitchen with my mother and my grandmother always interested in how they made food taste so good.
- What questions should customers think through before talking to professionals about their project?
You have to work hard and have a lot of dedication and passion to achieve greatness. You may not become the next celebrity Chef but if you work hard enough you can achieve your goals.