FAQs
- What is your typical process for working with a new customer?
We ask our client about the experience they want to generate in their event by, helping them visualize their project at hand according to their budget.
- What education and/or training do you have that relates to your work?
Every member of our staff holds a certification as a mixologist; In addition to this, we all are experienced in customer service for the minimum of 5 years.
- How did you get started doing this type of work?
Working with different catering companies along the years, gave me the idea to create and customize packages for clients that are looking to impress their guests with High-end seasonal cocktails. I simply believe that the drinks served at your event are remarkably important because it resembles your personality.