Mar 1, 2013
Elyse is very easy to work with and very professional. Highly recommended to anyone at all who might be looking for an intimate catered meal.
Nov 14, 2012
Great experience. She proposed the menu, was good about communication in advance, and very professional night of. Was expecting some sort of contract or official agreement in advance but it worked out and the food was great, which was most important. Would definitely use her services again.
Elyse is a very talented chef! She is very thoughtful, through and pays close attention to your needs. Every time I have eaten her food I have been amazed by the complexity of flavors. I would hire her for any of my events!
Jul 2, 2012
Amazing food! Elyse is great to work with and I would definitely reccomend her to everyone! My friends and family couln't get over how great the food was, and I can't wait to use her for my next event!
Elyse is incredible! I hired her to cater my sister's baby shower and
she did such an amazing job that I went on to hire her as my personal
chef. I am currently finishing my doctorate degree and at the time I
had classes from 8:00AM-9:00PM which made it difficult for me to make
healthy meals. Every week Elyse would deliver a basket filled with
delicious home-cooked meals that were catered to my personal tastes.
She was always open to suggestions and requests, and found creative
ways to make certain dishes vegetarian for me. When I was feeling
under the weather, she made me an amazing miso soup and other dishes
to help me feel better. I was so sad when she left the Bay Area to go
to the East Coast; her cooking was the highlight of my week.
As a caterer, she is very professional. She will work closely with you
to create a menu that will suit the occasion perfectly. She really
takes care of everything to make sure you can relax and indulge in a
fantastic meal. Every guest at my sister's shower raved about the food
and all wanted to hire her for their next event.
Apr 29, 2012
Elyse Bekin's is a fantastic chef. She made a butternut squash lasagne and white bean soup last week and both were out of this world. I have had the joy of having her as a personal chef and caterer in San Francisco and New York city, and it doesn't get any better.