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Browse these personal chefs with great ratings from Thumbtack customers in Syracuse.
I coordinated a Bridal party dinner for my daughter, she had 12 attendant's, so going out to dinner would be a challenge. The girls rented a lake house. Chef Allen provided a fabulous 4 course wine paring dinner which included everything! Table linens, China, glass wear, wine, and the best ingredients to create a gourmet meal for the girls. From set up to tear down, chef Allen catered to their needs and provided a memorable experience. They had a wonderful evening! I would highly recommend his personal chef services.
I hired Chef4rent to do a catering event for me recently. I was able to work with Chef DeAnna to customize the menu and make the event everything that I wanted it to be and more. My guests raved about the food and I had a great experience with her. Would HIGHLY recommend. Chef DeAnna also did a wedding cake for a friend of mine recently that was gorgeous and tasted amazing! Couldn't be happier!!!!!
I am a chef for hire, and I do cooking lessons, private party catering, personal chef services, etc. I am a graduate of The Culinary Institute of America.
I couldn't have asked for a better person to help me move my boxes today.It was a pleasant experience because Connor was very polite, patient, professional,friendly and concerned about getting everything right.He was great! On top of that you could not beat the price.Best moving experience ever! Sue
I teach basic knife skills and beginning/intermediate/advanced cooking, and I train people to cook easy and healthy meals. My goal is free them and their families from costly and unhealthy eating. I will "ghost" cook your important dinners, cater small groups with two to eight people and assist you in gaining confidence in your culinary skills. Classes are available for individuals or small groups.
I cook food for the soul and stomach. I have the best family meals that you could ever imagine. I aim to please that with loving hands comes loving food of your choice.
Stacey is a great cook. She also is friendly and provides excellent customer service, even under pressure.. I would recommend Stacey as a caterer for any event!
I am a CIA graduate. I specialize in the following: * Wedding cakes * Specialty pastries and desserts I offer the following: * Cooking classes * Private chef * Catering * Event planning
I prepare everything from scratch, and use only fresh ingredients. I do not use fillers, trans fats, preservatives or high-fructose corn syrup. I am happy to accommodate special requests such as gluten-free and vegan.
I am a personal chef (parties, banquets, etc.) I have a team of pro chefs and pastry chefs for catering. We are all ServSafe certified. Also, we/I look forward to growing in the culinary field.
I menu plan, grocery shop and create delicious meals in the comfort of your home. Recently I have been focusing on the Paleo way of cooking and using food as medicine to help heal the body from chronic diseases.
Amazing food!!!! I'm a huge foodie and Soup to Nuts took it to another level. Chef Stephan met all my requests and helped make my day a breeze and my guests are still raving about the food! Thanks Soup to Nuts! Will definitely be using again in the future.
My food is designed around the client, and each recipe is geared toward taste, not style. Good food, made the way you want it done.
In this branch of my culinary business, I am, most simply put, creating an alternative to going out to a "downtown" moderately priced restaurant with all and more of the wonderful experiences we all expect, minus any and all of the negatives. An explanation of my services is that I am paid only for my hospitality and culinary work. Although, typically, I do physically go and purchase most, if not all, of the food and beverage, which is desired and requested by the host, the groceries belong to them and are not upcharged on. My clients pay for their food and beverages, and I am simply paid for the culinary experience that I create with them. So instead of a "doggy bag," my host keeps whatever groceries may be left from that meal. Although I do serve to many different scenarios, they all fall under the same idea of a personal chef experience. While my most frequently hired experience is that of culinary entertainment incorporated within a dinner party (if you could imagine sitting at the front seat of a cooking show but in your own kitchen), even after my over 10 years of working exclusively in the personal chef realm, there are many ideas and scenarios that are still being created every year with each new client I meet.
pampered chef products are very great. you should have some of are awesome products in your kitchen