FAQs
- What should the customer know about your pricing (e.g., discounts, fees)?
Standard pricing Breakfast buffet $13.95 per person includes scrambled eggs, bacon or sausage hash browns with onions and peppers your choice of pancakes or French toast orange juice and coffee(min20 people) Boxed lunches $13.95 per person comes with two optional deli meats (your choice), bag of chips whole fruit and a cookie. Also one canned beverage item of choice(min20people) Buffet lunch $19.95-24.95 comes with choice of two protein choice starch and veg rolls and dessert. Plated lunch and dinner prices vary. Personal chef services standard $300 per week includes two meals for 7 days directions on reheating food tutorial and containers
- What is your typical process for working with a new customer?
Taking the time to listen to the customer and make sure they are comfortable and happy that they will get exactly what they are looking for
- What education and/or training do you have that relates to your work?
I have two degrees in applied business one in culinary arts and the other in restaurant management, I am a certified personal chef and a certified baker. I have almost five years of hotel experience and three years of fine dining.