Oklahoma City, OK56 Full Service Caterers near you

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Oklahoma City Full Service Caterers

Browse these full service caterers with great ratings from Thumbtack customers in Oklahoma City.

Cielo Catering
4.8
from 33 reviews
  • 3 years in business
  • 46 hires on Thumbtack
Mitch M.
Verified review

Ceilo Catering provided excellent service for our business Open House. Her team arrived exactly when she said they would, provided great food and service. Will plan on using again in the future. Thank you.

Chef Prince's Catering
5.0
from 6 reviews
  • 8 years in business
  • 1 hire on Thumbtack
Brandy B.
Verified review

Excellent service and the food is wonderful!!!

  • 2 years in business
LaQuan W.
Verified review

So thankful I found out about "A Touch of Class" on time! I had initial consultations with 3 other Event Planners before a friend told me about Shawnna and her team. I was immediately at ease after meeting with her. I expressed to her the time frame we were looking at and the vision for my event and knew she would live up to my high expectations. Loved that she had a vendor for food as well. Very professional service. Very detail oriented. Will continue to use "A Touch of Class" well into the future.

Kimen's Comfort Kitchen
5.0
from 5 reviews
    Ann G.
    Verified review

    Kimen Allen prepared a full meal for our family and visiting relatives. Her Pasta was home made and perfect. She also prepared a perfect salad, dressing, bread and dessert for a very reasonable price. She called me back immediately, was very professional, and delivered it exactly when she said she would ! I will certainly use Kimen's Comfort Kitchen's services again and again.

    Big Delicious Planet
    5.0
    from 2 reviews
    • 6 years in business
    • 2 hires on Thumbtack
    Diane Z.
    Verified review

    I have used Big Delicious Planet numerous times for Physician luncheons. They are always punctual and professional. Incredible pricing, fresh innovative cuisine with full service at no extra charge. I wouldn't use anyone else.

    • 2 hires on Thumbtack
    Om C.
    Verified review

    CURTIS REALLY CAME THROUGH FOR MY HUSBAND AND I WHEN WE NEEDED IT THE MOST. MY HUSBAND AND I WERE LESS THAN 2 WEEKS AWAY FROM OUR WEDDING WITHOUT A CATERER AND WE'RE EXTREMELY TIGHT ON OUR BUDGET. CURTIS AND KEITH BOTH WORKED WITH US AND WAS ABLE TO GIVE US THE SERVICE WE NEEDED.

    Harris Custom Catering
    5.0
    from 1 review
    • 4 years in business
    • 1 hire on Thumbtack
    Shanta T.
    Verified review

    This is a family business and they are outstanding!!! They made sure my guest were very well taken care of!!! And the food😂😂😂. The pork tenderloin and the chicken (and it wasn't just ordinary chicken either, she ordered it special. It was a chicken breast with this cute little bone. Very fancy!!!) were to die for!!! Moist and juicy! The veggies and potatoes were absolutely marvelous!!! She made this special salad dressing that was amazing!!! I loved everything about their service. Anyone who asks, when I have another event, Harris Catering is who I refer and prefer. The price was very reasonable and worth every dime!!! I'm in love with this family!!! I lost my initial caterer at the last minute and Harris Catering came thru in the clutch. They went that extra mile for me. Good service is rare these days but Harris Catering knows what its about. This was my first experience with thumbtack but I will try it again. Thank you!👍👍👍

    Royalty Catering
    5.0
    from 1 review
    • 12 years in business
    Michelle J.
    Verified review

    Really lovely meal and a very warm welcome - I would highly recommend Royalty Catering to anyone seeking professional and excellent service. A very friendly environment, great menu choices and really decent food with prompt service and at affordable prices.Very courteous/happy staff.

    • 10 years in business
    About

    We are a creperie and bakery located in the heart of Oklahoma City. We offer full catering service of any cuisine you can imagine! All of our cuisine is directed and prepared by the leadership of Chef Eric Smith, formerly of West and Urban Johnnie, and his staff.

    • 10 years in business
    About

    We take care of the customer needs from start/middle/to happy finish!

    About

    We are a family-owned business that strives for perfection, freshness and great taste. We work hard to satisfy our customers. Let us cater your parties, luncheons, breakfast, brunch, picnics, and holidays. For any event you have, we can cater.

    About

    Freebirds World Burrito exists to feed the belly and the soul. Free to be ourselves, we provide great food and an engaging service in a rockin', high-energy atmosphere. We strive to create fanaticism by giving our guests multiple things to love about us. We are here to serve and encourage our guests to serve others. We do everything with passion. Freebirds: it's not normal! Freebirds serves grass-fed beef, all-natural poultry and all-natural pork in its burritos, salads, tacos, quesadillas, and nachos. All sauces, salsas, chips, dressings, and desserts are prepared fresh daily. Each item is customized to the guests' preferences.

    About

    We do catering, event planning and custom menu planning. We love to help people and have 100% customer satisfaction.

    • 8 years in business
    About

    We offer Mediterranean food and pasta dinners. We also do pizza and sandwiches. All our meats are USDA approved. We also provide halal meat.

    • 17 years in business
    About

    My motto is "No job too big or small, We do it all". From a valentines dinner for two, full meal for the family delivered to your door, meetings, weddings, box lunches for the office, you name it, and I can do it. I cook all types of foods, but being from MS southern cooking is my specialty. I use only fresh ingredients not frozen or prepackaged items. I have been in business for 14 years. My service and customer relations skills are excellent. I have been nominated by George County Economic Development for "Outstanding Business Woman of the Year" 2004, 2005, 2007. I can create a personalized menu for you that you and your guests will never forget.

    About

    We offer catering and party planning services for every event. Do you have a gift idea, but you have no time to shop? Allow us to do your shopping as well. We have excellent references. We're fun, enthusiastic and outgoing individuals dedicated to meeting your needs.

    About

    We specialize in all types of meals, not just seafood! If you need catering or if you need us to pull up in the food truck, it's up to you!

    About

    I am a Culinary Institute of America graduate with 20 plus years in the hospitality field. I offer an upscale catering from family gatherings to intimate dinners.

    About

    We are a boutique catering company that prides itself on quality cuisine and supreme service. Individualized services define us.

    About

    I am a trained Chef a 15 years and graduated from the California Culinary Academy in San Francisco

    • 16 years in business
    About

    I offer the following: Catering Personal chef Party planning (birthdays, weddings, quiet dinners, and corporate functions) No event is too small.

    Q & A

    Answers to commonly asked questions from the experts on Thumbtack.

    How do you find a good caterer?

    Reviews, interviews and menu tastings will help you find the right catering choice for your big day. Start by screening possible wedding caterers based on past reviews. If a caterer you are interested in has a review that concerns you, ask them about it; how they respond will be very telling. Next, ask about their availability for your wedding date.

    If the wedding caterer is available on your date, it’s time to talk about menus and prices. Be clear about what your maximum budget is find out what choices this will allow you. Caterers may custom-create a menu for your event, or they may have menu templates within different price ranges that can guide your decision. A clear budget gives the caterer clear parameters within which to work and offer creative suggestions. Schedule a menu tasting to confirm you love your wedding menu. Once you have a menu and date, and have paid a deposit to reserve the caterer’s services, confirm additional details including when the food will be delivered to the site, what kind of service will be provided, how many servers will be onsite and for how long, and who is responsible for setup and cleanup. The more specific your contract, the fewer worries you’ll have on your wedding day. Get more smart hiring tips here.

    Do you tip a wedding caterer?

    Tipping 15 percent to 20 percent on a $3,000 catering bill can feel daunting — especially in light of all the other costs of throwing a wedding — but tipping your wedding caterer is standard practice. Be sure to ask your caterer about their specific policies. Many catering companies include gratuity as a line item on their bill. If tipping is not automatically included in your total, a good approach is to tip all the people involved the day of the event rather than paying one lump sum to the catering company. For each server and bartender, you can tip $20-$50, depending on how long they were onsite and whether they did exceptional work. You can also tip the chef; experts suggest $50. It’s also a good idea to tip the catering manager, the point-of-contact person who keeps the catering service running smoothly the day of your wedding, ensures all the food looks beautiful and is plentiful, and resolves any mishaps. Industry pros recommend tipping the catering manager $100-$200. If gratuity is not included and you’re tipping individuals, set aside $200-$500 in cash to be safe.

    How much does wedding catering cost per person?

    Wedding catering costs will always vary based on the number of guests you’re inviting, the menu you want to serve, and the way the food will be served to your guests. As you interview wedding catering companies, you’ll be presented with a cost per person for various menus. On the low end, wedding catering may cost approximately $15-$18 per person. This would include prepared food only, with no setup or service of any kind. The starting price for a simple buffet meal with minimal service typically averages $22 per person. Opting for the same menu with all organic ingredients could raise your costs to about $33 per person. A moderately upscale menu (finer ingredients, more elaborate presentation) could range from $24 to $34 per person. High-end wedding catering cost truly has no limit. Lobster, filet mignon, specialty seafood, organic ingredients — menu choices like these can boost your cost per person up to $150 and more.

    What should you look for in a caterer?

    A delicious meal is a critical element of a successful wedding, with happy guests fondly remembering your fabulous wedding food. The right caterer for you will be:

    • Available: Even the best caterer is no good if they aren’t available on your wedding date. Ask early before you get your heart set on someone.
    • Affordable for you: Find a caterer that you can afford. Having a spending plan ahead of time will mean you won’t overspend on food.
    • A good personality fit: Wedding planning is stressful, so work with someone that you can get along with and communicate with easily.
    • Experienced and recommended: Ensure the company has a proven track record with events of your size and the references to back it up.
    • Transparent about money: Steer clear of shady pricing. Find a caterer who is very clear about costs and is happy to talk you through budgets and pricing options.
    • Transparent about food: Find someone who is clear about where they source their food from and where it is prepared.

    How do you serve food at a wedding?

    Food service at your wedding will affect your catering costs and influence the atmosphere of the reception. Buffet style is more informal; plated meals are a bit fancier; family style encourages sharing. Read about the different food service styles to select your preferred wedding catering choice.

    • Buffet: Caterers can drop off prepared foods for a DIY and budget-friendly buffet option where you set everything up and food is entirely self-service. For a fuller-service buffet, the caterers set up food, oversee the buffet throughout the event, and clean up afterwards. For food only, prices per person might average $16-$18, while a service buffet may start around $20-$22 per person. Adding food stations can increase per-person costs by at least $3-$5.
    • Family style: Servers bring large platters of food to guest tables in courses. It’s less formal (and less expensive) than a plated meal, but more formal and higher-cost than a buffet. You’ll need large tables to accommodate the platters, so plan accordingly when renting furniture for the event.
    • Plated: A plated event is a formal dining experience; waitstaff serve your seated guests for each course, fill their drinks, and attend to them throughout the dinner. A plated dinner is typically the most expensive option for both food and service.
    • Food trucks: Similar to buffets, with food trucks your guests get their own food and bring it to their table. A food truck gives a relaxed and playful vibe to your reception.
    • Cocktail reception: If you don’t want a formal seated dinner, you can opt for a wide assortment of passed appetizers at an extended cocktail hour reception.
    Hire skilled professionals for absolutely everything.