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Browse these lunch caterers with great ratings from Thumbtack customers in Hillsboro.
Both food and service were exceptional. Fusion food was a true taste of a Peruvian meal but more important a quality of service difficult to find these days. Their ceviche, causa and lomo saltado are highly recommended without forgetting about their empanadas and flan. A must try in Portland!
Alison catered a meal for 10 of us last weekend, and it was indeed a Wonderland of Food. Party was fantastic - so nice knowing that someone else is in the kitchen taking care of all the hard stuff so that we can socialize. The meal was fantastic! The chicken so tender with interesting spices. Each side dish complemented the main, but was practically a main in its own right. And of course, after you are so full you don't think you can get up from the table - desert arrives. Oh, you WILL find the room for it. So good. Thank you Alison! We'll do it again for sure.
I have to say Sandra's Goodies made a phenomenal spread for our company's Christmas luncheon. Her ribs and brisket were smoked to perfection and the roasted/smoked veggies were out of this world. Sandra delivered more than she promised and that was outstanding. Most caterers we've used in the past fell short on providing enough food, but not Sandra's Goodies. We had enough leftovers to share for lunch the next day. Thanks Sandra's Goodies we will be using you again and I have already had several people asking me about your services.
We had a very simple wedding ceremony at home, followed by an intimate catered dinner with a grand total of 11 people including me and the groom. It was greatly appreciated that staff were willing to drive all the way from Tigard to our house in Kalama, Washington. Miranda was well organized and friendly. She was quick to respond to emails and phone calls, thoroughly answering any questions we had for her. We did a food tasting prior to booking and enjoyed the food we were able to sample, although after the fact we wished we would have had the opportunity to try the coriander salmon with peach/avocado salsa since it was "award-winning". We ended up ordering it as one of our three entrees and were a bit nervous that it may end up being a little over the top for us since we usually prepare salmon very simply at home. However, we found it to be delicious. The guests were very complimentary about the dinner. I especially liked the penne pasta with mushrooms and truffle cream sauce. We were sent two caterers for our event, one to serve food and one to bartend. We provided our own alcohol for the bartender to serve, so we had ingredients and garnishes for most basic cocktails. We also provided homemade mint-infused simple syrup to add to mojitos. When the catering staff showed up on the wedding day, the staff member designated as our bartender confided that she was very nervous since she had not bartended in about 30 years. She did not know how to make basic cocktails, which surprised us a little, but she was very friendly and accommodating, and used a flip book of recipes for guidance. The groom pointed out the mint simple syrup in the fridge while the bartender was setting up for the event and explained to her that it was for the mojitos. When I took a sip of the first mojito I ordered that evening, it was extremely strong since it had no simple syrup and just a splash of club soda. The bartender was more than happy to add the simple syrup and a bit more club soda at my request, which made it taste great. I was a bit worried about how my guests' drinks might be tasting, but didn't hear any complaints. The bartender was hard working and personable with the guests. We provided our own coffee to be served at the event. However, the grounds we had were either too course for the catering company's percolator or the measurement was off, because the coffee poured out looking more like dilute tea. We ended up making coffee for our guests with our French press. The catering van pulled into the garage and remained parked there in order to load the food and supplies into our house. The garage is the first thing one sees when he or she is driving up our long, winding gravel driveway. The groom asked staff if they could please shut the garage door once they were inside so that guests would be prompted to use the walkway around the side of the house and enter from the entrance rather than through the garage and laundry room. The garage door was never shut, so all of the guests came in this way. It wasn't a huge deal, but it wasn't as visually appealing. Overall, we were happy with the way our wedding dinner turned out and found the staff at Divine Catering to be very friendly. I may have decided not to purchase a bartending package had I known that we would be provided with an inexperienced bartender, but the evening still turned out well regardless.
Jerry and his team were brought on board pretty much at the last minute and performed beautifully. The food was delicious; the layout was beautiful, and his staff was right there keeping the trays full and the tables neat. The bartender was proficient in pouring drinks. The bar service was another area where it was a last minute decision on our part. That Food Guy was amazing in fulfilling what we needed. They arrived promptly and immediately started set up for our event. And, they stayed until the venue manager signed off on the kitchen and event spaces. We would definitely look to That Food Guy for other event catering. He and his staff were helpful, professional, and especially interacted well with our attendees. I've been in fundraising and event planning for many years and can say Jerry Crane and his staff are up there with some of the better caterers I've used. Juanita Barrabee Business & Fund Development Manager Community Access Services
Alison made everything so easy! She was very accommodating to our budget, and put together a delicious dinner for our office party. We went with the BBQ dinner, and I'm still dreaming about that grilled garlic chicken! Alison even made a special gluten free cupcake for our one gluten free employee. It's obvious that she loves what she does and really cares about creating a good experience for her customers. We will definitely be ordering from her again.
Danielle was incredible to work with. We gave a budget and theme, she came back quickly with 3 different menus to pick from, all of which worked with what we had asked. Up to the wedding she was accommodating and prompt with her replies whether by phone or email, which was frequently! Constantly available to answer questions and offer suggestions to make our day better. The day of she was on time, staff was friendly and hard working, and the food was delicious. Most people who attend weddings are looking forward to the food, all of our guests agreed that her food did not disappoint. We would hire her again in a heartbeat.
Our non-profit had 2 wonderful events with Mon Chef! We had a farm to table lunch at our farm, and he cooked on the spot with all of the available vegetables and made very delicious 5 course meal: Kale chips, Corn soup, Caprese salad, Squash risotto, and 3 Sorbets from our cantaloupe, honeydew, and watermelons. EVERYONE that participated was blown away at his talent and taste of the foods. The event went so well, we invited Mon Chef to replicate the same lunch for our staff to partake and enjoy. Mon Chef is very professional, has fantastic presentation, and created an ambiance that was unique and special. I recommend his services to any event, private party, or individual. I cant say enough about Mon Chef! Partners In Careers
Everything about our catered dinner with Skylar was top notch and professional! We really enjoyed meeting him and more than enjoyed his meal. We would definitely recommend him to anyone in the area!
Zartin's Catering was fabulous! The food was amazing and the staff was incredible. They were very easy to work with and I highly recommend them!
I try and bring my love of cooking in every dish I make..the smile or satisfied look on a customers face makes me love what I do.
Acquire a taste for the wild! I have original recipes, unique ingredients and seasonal flavors. I define what Wild Pear loves to do. I entertain with the best in food, wine and style.
I have been catering for small parties, church events, weddings and outdoor events. I can beat the price of any competitor.
We provide the following services: * Bartending * Catering * Food Truck or Cart Services * Pastry Chef Services * Wedding Cakes * Cooking Lessons * Other Food and Beverage
This is YOUR event and we treat it as such. We are happy to accommodate special requests and LOVE coming up with ways to make your menu distinctly YOU.