Hillsboro, OR21 Thanksgiving Caterers near you

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Hillsboro Thanksgiving Caterers

Browse these thanksgiving caterers with great ratings from Thumbtack customers in Hillsboro.

That Food Guy Catering
4.6
from 105 reviews
  • 18 years in business
  • 169 hires on Thumbtack
Kelli S.
Verified review

My company ordered a Thanksgiving dinner from Jerry and we were beyond impressed! Each dish was cooked perfectly and was just amazing. Jerry was on time and brought plenty. We will definitely use him for our next party.

Top Pro
Sandra's Goodies
4.9
from 70 reviews
  • 18 years in business
  • 87 hires on Thumbtack
  • Top pro on Thumbtack
Joy O.
Verified review

WOW!!! Rave reviews from the guests. Best pre-thanksgiving dinner ever. Everyone got to eat their fill and then some! This was exactly the home cooking we were looking for. If I could give more than 5 stars, Sandra you would get them all. Thank you!

Top Pro
A Wonderland Of Food
5.0
from 43 reviews
  • 23 years in business
  • 49 hires on Thumbtack
  • Top pro on Thumbtack
Tina T.
Verified review

Alison has been terrific to work with. We have used her in a few different capacities in the last 2 weeks...private chef for a dinner party, caterer for a holiday cocktail party and chef for delivered meals. Her food has been delicious, and she is really easy to work with. She is open to suggestions and will also give her opinion on what she thinks will work best depending on the event. She is quick to respond, always professional and reasonably priced. I plan on using her again and recommend you give her a try.

Top Pro
  • 8 years in business
  • 37 hires on Thumbtack
  • Top pro on Thumbtack
Elizabeth J.
Verified review

Fushion catering was great to work with - the food was to die for, more than expected for the price and Maribel even provided décor that made our other wise boring conference room look beautiful. Would highly recommend them to anyone in the Portland area.

Bear Country Catering LLC
4.4
from 21 reviews
  • 2 years in business
  • 16 hires on Thumbtack
Christie D.
Verified review

I never imagined my dream wedding like a lot of girls do. I always figured a wedding would be between the bride and the groom and never thought much about feeding guests or even having a beautiful dress. But, in January of 2016 I set the date to finally walk down the aisle. I had six months to plan the day's events. It seemed more than daunting to plan everything. As a woman pushing 40 with a full time career and a child to raise, having the "perfect wedding" was definitely not a priority to me. Also, with finances being an issue, i certainly was counting my pennies and not expecting anything fancy at all when I added everything up. A few months before the wedding I reached out to Danielle and Austin, knowing they were chefs and had recently been married themselves, to get a few money savings tips and maybe some free advice on how I could feed about 100 people on a tight budget. I was going to attempt a potluck wedding. That first phone call with Danielle changed everything. I let her know my situation and I laid it all out for her. Bottom line, I wanted a no frills- "just feed the people" wedding reception! By the end of that fateful phone call, Danielle offered me peace of mind in my menu choices, awesome tips on what foods go well with others and what doesn't and she even provided me surprising comfort with a particularwedding ceremony detail that I had been worried about. Her advice on a personal level and a professional level relieved me so much. At that point I realized I NEEDED to hire her officially and not just skim her knowledge for free advice! Ha! Shortly after I officially hired her, she provided a beautiful wedding menu just for me that expressed the casual feeling I wanted but added TONS of class! She met with me briefly before the wedding to go over a few more details. Even during that brief meeting I was left at ease knowing she fully understood my plans and trusted her completely. I wasn't worried a bit. A week before the wedding, the unthinkable happened. My outdoor picnic wedding had to be cancelled due to rain. Danielle and Austin were quick to make all appropriate adjustments and eased my mind about the sudden change of plans as well. On my wedding day, I was so happy to walk into the kitchen that morning and see her and Austin's smiling faces. They both seemed SO cool and relaxed. Neither one of them had that "hurried" chef look. They created an amazing spread with such elegant details that really surprised me! Cucumber-melon water, anyone? Healthy and savory quinoa pasta? Sheesh! What a TREAT! When it was time for the champagne toast, Danielle brought my glass to me with such a gracious and refreshed smile that I didn't even notice that she had been hustling as she helped serve the rest of my guests their drinks. Just pure professionalism and talent. Danielle and Austin have a unique talent of helping their client clarify their menu ideas and bring them into fruition. They took a scary and possibly pathetic wedding day and turned it into a memorable and elegant experience. Thank you guys! We will ALWAYS hire you and would be happy to recommend your incredible gifts to all of our friends and family

Divine Catering
4.5
from 17 reviews
  • 10 years in business
  • 42 hires on Thumbtack
Carrie K.
Verified review

We had a very simple wedding ceremony at home, followed by an intimate catered dinner with a grand total of 11 people including me and the groom. It was greatly appreciated that staff were willing to drive all the way from Tigard to our house in Kalama, Washington. Miranda was well organized and friendly. She was quick to respond to emails and phone calls, thoroughly answering any questions we had for her. We did a food tasting prior to booking and enjoyed the food we were able to sample, although after the fact we wished we would have had the opportunity to try the coriander salmon with peach/avocado salsa since it was "award-winning". We ended up ordering it as one of our three entrees and were a bit nervous that it may end up being a little over the top for us since we usually prepare salmon very simply at home. However, we found it to be delicious. The guests were very complimentary about the dinner. I especially liked the penne pasta with mushrooms and truffle cream sauce. We were sent two caterers for our event, one to serve food and one to bartend. We provided our own alcohol for the bartender to serve, so we had ingredients and garnishes for most basic cocktails. We also provided homemade mint-infused simple syrup to add to mojitos. When the catering staff showed up on the wedding day, the staff member designated as our bartender confided that she was very nervous since she had not bartended in about 30 years. She did not know how to make basic cocktails, which surprised us a little, but she was very friendly and accommodating, and used a flip book of recipes for guidance. The groom pointed out the mint simple syrup in the fridge while the bartender was setting up for the event and explained to her that it was for the mojitos. When I took a sip of the first mojito I ordered that evening, it was extremely strong since it had no simple syrup and just a splash of club soda. The bartender was more than happy to add the simple syrup and a bit more club soda at my request, which made it taste great. I was a bit worried about how my guests' drinks might be tasting, but didn't hear any complaints. The bartender was hard working and personable with the guests. We provided our own coffee to be served at the event. However, the grounds we had were either too course for the catering company's percolator or the measurement was off, because the coffee poured out looking more like dilute tea. We ended up making coffee for our guests with our French press. The catering van pulled into the garage and remained parked there in order to load the food and supplies into our house. The garage is the first thing one sees when he or she is driving up our long, winding gravel driveway. The groom asked staff if they could please shut the garage door once they were inside so that guests would be prompted to use the walkway around the side of the house and enter from the entrance rather than through the garage and laundry room. The garage door was never shut, so all of the guests came in this way. It wasn't a huge deal, but it wasn't as visually appealing. Overall, we were happy with the way our wedding dinner turned out and found the staff at Divine Catering to be very friendly. I may have decided not to purchase a bartending package had I known that we would be provided with an inexperienced bartender, but the evening still turned out well regardless.

  • 2 years in business
  • 19 hires on Thumbtack
Kehau S.
Verified review

Alison is a true professional! From the first Thumbtack contact to the event, she was extremely easy to work with. Sadly, I was unable to attend the actual event. But I received numerous texts, during the event & after, complimenting Alison & the wonderfully delicious spread that she put out. According to everyone in attendance, the food was FANTASTIC and there was so much of it! You know that things went well when you get asked for contact information for the caterer. Cheers to Alison & Baker's Dozen Catering & Cakes for a job well done!

  • 4 years in business
  • 7 hires on Thumbtack
Stephanie C.
Verified review

Elaine and Austin make hiring a caterer easy. They did an excellent job between providing us with different menu options, helping us work within our budget, and answering any questions along the way. She made a salad with fresh cesar dressing and a meat lasagna that had everyone coming back for seconds. We look forward to working with them again in the future and appreciate their professionalism and time investment in helping us pull of a wonderful event with no hiccups.

Third Wheel Catering
5.0
from 6 reviews
  • 1 year in business
  • 3 hires on Thumbtack
Lisa B.
Verified review

Everything about our catered dinner with Skylar was top notch and professional! We really enjoyed meeting him and more than enjoyed his meal. We would definitely recommend him to anyone in the area!

Eats Creative Cuisine
5.0
from 5 reviews
  • 16 years in business
  • New on Thumbtack
Angela B.
Verified review

I have had the opportunity to enjoy Eats Creative Cuisine on multiple occasions. Whether it is a catered wedding or a little picnic dinner, it has been incredible EVERY SINGLE TIME.

  • 1 hire on Thumbtack
Dan B.
Verified review

Chef Jorge at Mon Chef recently catered an event our foundation hosted at the Portland Art Museum's Whitsell Auditorium. We had approximately 40-50 guests in attendance and the food was served in an elegant buffet setting with a beautiful floral centerpiece. The appetizer offerings were unique, locally inspired, and incredibly delicious. Our guests raved about the hors d'oeuvres. Jorge is a fastidious planner and kept us informed with detailed information about the menu, costs, and site logistics as the event neared. His professionalism and thoroughness allowed me to focus completely on other elements of the event and I did not have to worry about the food service. I highly recommend Mon Chef and Chef Jorge for your catering needs. Dan Blue, Secretary - The James Blue Alliance

The Workshop
5.0
from 1 review
  • New on Thumbtack
Rob G.
Verified review

Over the years I have worked with many caterers and most of the time they are OK. The workshop has been a great asset to me and the families I serve at Estacada Funeral Chapel. They are willing to work within a budget, give great service and great food. They also are not stressed which is important in my job. They calmly come in and work their magic. Thanks Lou and Janet for all that you do personally and professionally.

  • New on Thumbtack
About

I try and bring my love of cooking in every dish I make..the smile or satisfied look on a customers face makes me love what I do.

  • New on Thumbtack
About

Acquire a taste for the wild! I have original recipes, unique ingredients and seasonal flavors. I define what Wild Pear loves to do. I entertain with the best in food, wine and style.

  • New on Thumbtack
About

Thai Mama has become a favorite stop at many of the local farmers' markets here in Portland and surrounding areas. So, we have decided (by popular demand) to become available year-round to our loyal customers and all who are new. We offer a wide array of catering possibilities, everything from drop-off catering to make it more affordable, or coming with our mobile cart and serving to you and your guests at your desired location. Your special event is as important to us as it is to you; our reputation depends on it! You'll love our style because it reflects your style. Your event is tailored to your taste and that of your guests. We strive to make your experience enjoyable and relaxing!

  • 6 years in business
  • New on Thumbtack
About

This is YOUR event and we treat it as such. We are happy to accommodate special requests and LOVE coming up with ways to make your menu distinctly YOU.

  • New on Thumbtack
About

Catering At Its Best is a full-service catering and special event company. Catering At Its Best is your best choice among caterers in Portland, Oregon.

  • New on Thumbtack
About

I have been doing catering for at least 10 years for private parties. Most customers pick menus from my book, Angkor Culinaire, but I can make many kinds of food. I do fusion cooking. I mostly do catering with Aaron Meyer, the famous violinist in Portland. My specialty is smoked salmon, salmon cake and lemon grass chocolate cake (unique and customer's favorite). I can cater up to 50 people.

  • 12 years in business
  • New on Thumbtack
About

Our food is handmade. We love making it. We love celebrations! Life is a gift and we treat every day as a present.

  • New on Thumbtack
About

We bring styles, creativity, and a one-stop shop for all your unique event needs. The food is locally grown, sourced and organic whenever possible. We'll come to you, do all the work, and leave the place cleaner than we found it!

  • New on Thumbtack
About

Catering: West Host Catering and Event Services is a family-owned and operated event business serving all counties in Oregon and Washington.  Our menu and service options have been designed based on our decades of experience in the hospitality industry. Each menu item has been carefully selected to reflect the most often requested crowd-pleasing dishes.  Delicious menu choices are fully customizable and available for any budget, size, and type of special event. Both full-service and drop-off only options are available. Staffing: Every professionally-licensed West Host Catering and Event Services team member has been recruited from a network of local talent and has at least two and as many as thirty years of experience in their position. Our friendly, expert staff include all Front and Heart of House (kitchen) positions, as well as professional event coordinators, hairstylists,  wedding officiants, audio/visual specialists, DJs, and carpentry/set-up crew members. All team members are required to adhere to strict grooming and uniform standards.

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