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Outstanding service all around! Our bartenders were so down to earth and so helpful and creative when it came to making the drinks. Originally we had planned on possibly having strawberry daquiris but did not get the correct alcohol for it and they managed to create there own version that everyone thought was way better then a regular strawberry daquiris! I will definitely keep them in mind and use again if we need a bartender for any other events! Highly recommend to everyone who needs a bartender !
Jim, There is absolutely nothing negative I can say about the job that you and Amy did for our wedding reception. You guys went above and beyond anything that Chris and I ever expected. From the "fake shots" to finding us on the dance floor to refill our drinks; we couldn't have asked for better bartenders. It was like having a part of our family there to share the day with us. You guys are absolutely amazing and we're looking forward to dinner soon! Thanks again! Suzann and Chris
Aimee was a great help at our event as a bartender! We absolutely loved her. Would highly recommend.
Sean and Sara were fabulous bartenders for our wedding! They were very diligent and able to accommodate over 250 people easily and effortlessly. I will definitely be hiring them for our next event!
I have been bartending on Southside for over a year. I trained as a mixologist at Red Robin. I'm very outgoing, bubbly, and personable, which I feel every bartender needs to be. I'm also very professional. I have other amazing bartender contacts if you need more than one bartender.
I mix drinks and have a great personality. I am hardworking, and I take pride in my work. I've been a bartender for 7 years at a local tavern.
My personality allows me to easily stand out from the crowd
Exceptional bartending for 10 years! I have worked in many corporate bars and sports bars, including private events.
Available for hire. Energetic, bubbly and friendly. Ten years experience for your serving needs. Bartender, cocktail waitress and help with clean up
I am a recent graduate of Elite Bartending School, encompassing everything needed for basic bartending/mixology.
I am serving people in a fast way. I am friendly, experienced and good with people. I provide reasonable rates. I am easygoing, well-liked and fun to be around.
I have experiences as a bartender and a server, and I can help with a catered event or bartend for your private party. I have a great personality and skills to match.
I have no business, but I am trying to get into one, part time, as a change of pace from my present job. I am planning to try to turn this into full time. I cook, I bartend, and I can do catering from my house for small parties. I'm a casual cook; I am pretty good. I am a very good bartender. I'm not a fancy chef, just a "down home damn good" cook. I spent eight years at my last job, moved, and then spent six years at my present job (assistant cook at a hospital), I bartended for 22 years also. I bartend at the hospital Christmas party. I make fantastic pumpkin rolls, my Christmas baking specialty. I can bake, but I prefer to cook. I am Safe Serve certified, with 92% on the test. I just need a change. I am working on getting a website.if I can't do it, I will tell you so. I am a very honest person.
I create signature drinks, garnishes and decor that make the bar/choices and myself memorable for clients and guests.
I have worked in the service and food industry for about 20 years. I can handle a fast-paced environment with my experience working in the clubs downtown. I can also handle an upscale party with my experience managing a catering business with upscale clients and events.
I love it! I love food, beverage and service.
I am a hustler, love to be busy, enjoy bartending. Been in the business since the young age of 18.
I am a Penn State hospitality student with over five years in the industry. I have been working in high-paced environments in the State College and more upscale environments in the Greater Pittsburgh area.
I have RAMP certifications with extensive experience in serving and mixing a wide variety of drinks.
I am a bartender who has been a bar owner with 22 years of experience in the restaurant field. I recently sold my business in Pittsburgh and moved to CA for my fiance. I am now looking for full- or part-time work until I get myself reestablished.
I have been serving people with my great bartending skills. I live in the West End area. I have been tending bar for the past six years.