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Chef Rob created a wonderful dinner for my husband's birthday. Each dish was unique and delicious. Chef Rob was extremely professional and knowledgeable about cooking. I will definitely be calling Chef Rob for our next event... Or just for a unique dinner!
Jan, thanks for letting us break in your newest restaurant! Enjoyed Kate's Kitchen. Food was excellent! Service was excellent! And, the conversation with the French chef topped it off! Will definitely make this a regular dining spot!
Chef Dave was HANDS DOWN one of the very BEST chefs I've had the pleasure of working with. My girlfriends and I had an AMAZING time eating, laughing & joking with Dave while he worked his magic. The fried green tomatoes were heavenly, the cauliflower mac n cheese was so delicious you forgot you were eating cauliflower! The superstar of the night was the bourbon bread pudding - it's one of the best tasting dishes I've ever eaten. Chef Dave was absolutely wonderful and beyond helpful with where to go/avoid while we were on vacation. He was even sweet enough to bring us each a matching beer cozy! I cannot recommend Chef Dave enough - you will NOT be disappointed!!!
AMAZING!!!!!!! Delicious food! He even accommodated gluten free restrictions, WITHOUT altering the menu, and it was SO GOOD. Everyone was super impressed with everything. Highly recommend!!!!
Chef Tammy provided a wonderful experience as our personal chef for 11 guests. She was readily available when I needed to communicate with her and offered many options for our dinner. She arrived on time, prepared our meal and cleaned up afterwards. Chef Tammy was a pleasure to work with.
Sultry Soul Catered my special event. The food was delicious the Chefs professional and the willingness to please. I could not have asked for better service. I would highly recommend Soultry for your catering needs.
From our first contact to meal reheating, Jones at PREPPED was professioal, warm, and enthusiastic. The meals are inventive and forward thinking. The quality was matched by the value and responsiveness! I can’t wait for the next opportunity to enjoy this gem of a chef!
If you want a chef that is an excellent cook, timely and very responsive to your needs, then you can't go wrong with Chef Sean. He caters an event with respect and is very professional.
I contacted Chef Casandra with a catering idea for a unique birthday party... an afternoon High Tea! She got right to work researching the traditional menus and history of High Teas. She was quick to respond with suggestions and took my initial concept to a whole new level! Chef Casandra took care of everything from the serving trays to rentals to the food (of course) and even hand-selected the assortment of tea offerings. Her creativity and professionalism are superb... not to mention, the food! Everything was so delicious! My guests left impressed, delighted and -- most importantly -- full! I will absolutely work with Chef Casandra again and will be quick to recommend her to anyone seeking an amazing catering chef. Thank you, Chef Casandra, for making my birthday one to remember!!
Diane is truly talented chef and even more a lovely person. She recently prepared food for my guests at my baby shower and each dish was a huge success! The guest favorite was the Honey Sriracha Wings and Mango, Tomato, & Onion salad. She took her time and with my input planned out exactly what I wanted and really showed professionalism from start to finish. She prepared and delivered the dishes to the church exactly on time and set up the table impeccably. Presentation was wonderful and fit in with the theme of my shower. If you are searching for a Professional Chef for your next event or even a night in please do not hesitate to contact her! I will certainly be using her services in the future.
Gail has catered for me twice in the past year. She made box lunches for a Womens canoe trip, yummy sandwiches, hummus with veggies, a huge cookie all in a darling bag decorated for autumn. Recently she catered box lunches again, this time for 10 bridesmaids, mothers and the bride while the party dressed, took pictures and gathered in the bridesroom before the wedding. The lunch was amazing and Gail's creative flair adds a specialized touch ,which is unique to her business. Gail's catering, really ends up being a "a beautiful wrapped gift" to those she serves.
Simoni was our personal chef while my friends and I stayed in Nashville. He was prompt, polite, knowledgeable and the his meals were outstanding! He cooked us healthy and delicious food everyday. I would highly recommend him and would hire his services again.
For anybody considering Lance's services, I can say that he's very pleasant to work with and most importantly is a fantastic chef. Chef Lance grocery shops, cooks, cleans up, and gets out of your house fairly quickly (although he is good company so you may want him to stick around). I would highly recommend him for anybody looking to make a date night/private party extra special, or to have wonderful meals prepared beforehand for you for the week.
I own a food truck, but we are taking a break until the spring of 2015. I am however, still able to provide personal chef services for now. With talkizcheap, I offer life coaching, active listening, and planning for your life strategies, helping you to cope with stressors and stay motivated to improve your life.
I'm positive and energetic and a motivator for employees. I have a great management style that gets the team excited and focused on work by instilling positive reinforcement and praise among the staff. I have 25 years of experience in managing staff in high-end establishments that includes hotels, world-class resorts, universities and corporate dining. I have a natural ability to create an enthusiastic and productive working environment with the staff. I have strong business and budgeting experience and highly skilled in streamlining operations, controlling expenses, increasing productivity and service, while preserving the highest levels of quality. I have an expertise within the culinary department to include planning and performing financial analysis. I was named Rookie of the Year for the Southeast region for Aramark Sports and Entertainment, Nashville, TN, in 2000. I was nominated chef of the year by the American Culinary Federation, Biloxi, MS, in 1994. I was the "Toast of the Coast" Food Competition's triple award winner (first chef of Broadwater Beach Resort to win all three food categories) in Biloxi, MS, in 1994.
I will do drop-off catering. I am a banquet server, instructor and personal chef. Do you need lessons on cooking your favorite dish, or do you just want to feel special? Whatever the occasion is, I'm sure that you'll love it.
I show the great side of food by giving it my own personal flare while incorporating thing that make it personal for my guest
I don't follow recipes of typical classic dishes. I use what's in season to create something unique for every client.
The following are offered: * Grocery Shopping * Menu Planning * Intimate Dinners * Private Cooking Lessons * Parties * Skype-A-Chef * Weekly Meals